Stir​fry mixed vegetables with chanterelle
Stir​fry mixed vegetables with chanterelle

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stir​fry mixed vegetables with chanterelle. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese vegetable stir fry in detail.

Stir​fry mixed vegetables with chanterelle is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Stir​fry mixed vegetables with chanterelle is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stir​fry mixed vegetables with chanterelle using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stir​fry mixed vegetables with chanterelle:
  1. Take 1 tsp of chopped garlic
  2. Take 1 tbsp of oil
  3. Get 1 cup of Chinese cabbage, cut ruply
  4. Make ready 1 half carrot slice
  5. Prepare 1 cup together of broccoli and cauliflower
  6. Take 200 grams of chanterelle
  7. Get 1 tbsp of oyster sauce
  8. Prepare 1/2 tbsp of sugar
  9. Make ready 1/2 cup of chicken stock

It is the perfect side dish for any oriental meal, but can also be a standalone vegan dish. I recently served this as a side for Mongolian lamb. Whisk the sauce together and pour it in. I just love the explosion of color on the plate.

Instructions to make Stir​fry mixed vegetables with chanterelle:
  1. Add oil in frying pan stir in garlic and mushrooms
  2. Add cauliflower and broccoli then in go the carrot then add chicken stock cover for 3 minutes.
  3. Add cabbage and oyster sauce mix together and add sugar.

It actually makes vegetables look yummy. Not to mention the variety of textures there are: the soft sponginess of mushrooms, crisp broccoli florets, ridged baby. This vegetable stir fry is easy to make and so delicious. The crisp, tender veggies are tossed in a rich Today I want to introduce a Chinese vegetable stir fry formula, so you can mix and match whatever you have on hand to create a super delicious veggie dish. Add sauce and bring to a boil.

So that is going to wrap this up with this exceptional food stir​fry mixed vegetables with chanterelle recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!