Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, falooda recipe # eid special / summer special. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Falooda recipe with video and step by step photos - Faluda is a Ice cream dessert that is popular in This delicious dessert FALOODA is made by layering sabja seeds, vermicelli, rose syrup, then topped. Falooda recipe with step by step photos and video. Falooda or faluda is a layered summer dessert drink made with milk, rose syrup, sabja seeds, falooda sev, dry fruits & ice cream.
Falooda recipe # Eid Special / Summer Special is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Falooda recipe # Eid Special / Summer Special is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook falooda recipe # eid special / summer special using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Falooda recipe # Eid Special / Summer Special:
- Prepare 5-6 Slice Bread
- Make ready 1 Littre Milk
- Get 5-6 (tablespoon) Condence Milk
- Make ready 1 pack Cream
- Get 1/4 cup chopped Almond
- Make ready 1/4 cup chopped pistatio
- Get 1 cup Corn Flour
- Get 2 and 1/2 cup Water
- Make ready 3 (tablespoon) Tukhbalanga
- Take 1/2 cup Sugar Serup
- Make ready 1 (tablespoon) Roohafza
If you can't find any rose syrup, make your own! Authentic Falooda recipe from south asia, made from scratch with a homemade falooda syrup! A rose and vanilla flavored milkshake that everyone would love. This mango falooda is a delicious Indian mango summer dessert bursting with delicious mango flavor and loads of texture. falooda recipe, royal falooda
Instructions to make Falooda recipe # Eid Special / Summer Special:
- Sub say pehlay bread Kay corners kaat Kay chotay chotay slice Kar lein phir us ko blender may blend Kar lein
- Phir us may milk dal kar blend Karen or phir us may condence milk or cream dalen or blend Karen or phir almond or pistatio daal dein or phir kisi air tight container may ya glass may daal Kar oernight Kay liay freeze Kar lein
- Phir ik patilay may water or corn flour ko mix Kar lien or us ko pakatay rahen or chamcha halatay rahen low flame par jub wo sahi garha ho Jaye to ik bowl may ice Wala water lein or phir upper falooda sancha rakhen or us may better delain
- Or upper say push Karen or phir un sawaiyon ko 3-4 minute Kay liay asay he chor lein
- Phir ik bowl may kulfa dalein or upper sawaiyan,tukhbalanga,sugar serup or Roohafza dalein or serve karen
Falooda recipe is a traditional drink cum dessert made using sweet basil commonly called as sabja seeds as well as. This dish is also made in Iran and India, however this recipe is inspired by the version made in Pakistan. A delicious cross between a drink and a dessert, falooda is fragrant, creamy and perfect for Eid celebrations. Home » sweets » Falooda Recipe - How to make Falooda at If you are looking for similar recipes then do check Mango Kesar Lassi, Gulkand Lassi. Falooda or faluda , is a very popular dessert in mumbai.
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