Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana bread is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Banana bread is something which I’ve loved my whole life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To get started with this recipe, we must first prepare a few components. You can have banana bread using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread:
- Get 1/2 cup vegetable oil + 3 1/2 tablespoons vegetable oil
- Take 2 cups Sugar
- Get 1 teaspoon Vanilla
- Prepare 4 Eggs, at room temperature
- Take 4 Overripe Bananas (the skin should be bruised and blackened)
- Take 3/4 cup Buttermilk, at room temperature
- Get 2 1/2 cups Flour
- Prepare 1/2 tablespoon Baking Powder
- Get 1/2 tablespoon Baking Soda
- Get 1 teaspoon Salt
- Get ground nuts/ almonds/ raisins(optional)
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
Steps to make Banana bread:
- Apply cake release on 2 baking pans/ 3 loaf tins. Preheat your oven to 160 degrees C
- Sift all your dry ingredients and set them aside
- Mash the bananas in a desperate bowl and add the butter milk and mix.
- In a seperate bowl whisk together the sugar vegetable oil, vanilla and eggs till they are light and fluffy
- Add 1/3 of the flour(dry ingredients) in the egg mixture and mix
- Add 1/2 of the buttermilk-banana mixture and mix
- Add another 1/3 of the flour and mix
- Add the remaining 1/2 of the buttermilk- banana mixture and mix again
- Add the last 1/3 of the flour and mix
- Pour the batter into the baking tin(s)
- Sprinkle with some nuts and raisins and bake for 30- 45 minutes or until a toothpick comes out clean when inserted
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. This banana bread was really good!
So that’s going to wrap it up with this special food banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
