Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, mike's authentic mexican salsa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
I use jalapeños and chipotles for a great homemade Roasted Mexican Salsa that you can make in your kitchen. I roast everything in the oven first to bring. When it comes to creating right type of Mexican salsa, there are so many ingredients to consider.
Mike's Authentic Mexican Salsa is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mike's Authentic Mexican Salsa is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mike's authentic mexican salsa using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Authentic Mexican Salsa:
- Prepare Salsa
- Make ready 2 large Tomatoes
- Take 1 1/2 large White Onions
- Make ready 1/2 large Purple Onion
- Take 4 clove Fresh Garlic
- Get 1 medium Bunch Cilantro [leaves and stems]
- Take 1/2 cup Celery [with leaves]
- Make ready 5 large Jalapeños [seeds left in]
- Prepare 1 can 10 oz ROTELL Tomatoes With Green Chilies
- Get 1 can 4 oz Hatch Green Chilies [add fluid in can] Or, 4 oz Fresh Hatch Chilies
- Take 1/2 Juiced Lime
- Take 2 tbsp Sugar [or, to taste]
- Prepare 1 tbsp Salt [or, to taste]
- Take 1 tsp Black Pepper [or, to taste]
- Prepare 1 tsp Ground Cumin
- Make ready 1/2 tsp Mexican Oregano
- Prepare 1 tsp Each: Garlic Powder & Onion Powder
How to make salsa Mexicana, authentic Mexican salsa (quick tutorial). This salsa recipe will make your next large gathering a hit and leave people wanting more. Whether throwing a party or simply making some salsa for your own enjoyment, this recipe combines the perfect blend of spices and herbs for a wonderful eating experience. Salsa Roja de Molcajete This simple roasted tomato salsa, omnipresent in Mexico, is the one most Americans associate with the term salsa.
Instructions to make Mike's Authentic Mexican Salsa:
- Throw everything in a blender and blend to the consistency of your preference. Know that there's not a lot of fluid in this specific Salsa recipe. Slowly add fluids like broth or water to your preference.
- Refrigerate straight from the blender or, you can cook this salsa in a pot on the stove until boiling - then simmer for only a few minutes. Then refrigerate. It's better to boil it tho.
- If you decide your salsa is a bit too acidic tasting [caused by tomatoes & jalapeños] for your liking - add 1/4 teaspoon Baking Soda while your salsa is bubbling and mix well. Repeat this step if you decide it's still too acidic for your liking. Know that your salsa will foam up and discolor with this addition but, no worries - she'll settle right back down.
- For a memorable contrast, add some additional fresh, fine chopped onions, jalapeños and cilantro to your salsa once it's fully cooled. Serve with homemade, seasoned Tortilla Chips. Or, serve over or, alongside most any primary Mexican dish you choose. Enjoy!
It's best when the garlic, roasted chiles, and salt are pounded to a paste in a molcajete, a traditional Mexican volcanic-stone mortar and pestle. Three most authentic Mexican salsa recipes for chips, homemade tacos, quesadillas and anything you want. We all met directly and indirectly through the internet and managed to travel to Mexico to meet everyone in person. I love Mexican salsa because I can use it as a dip for my chips and as an ingredient for other dishes like casseroles, pork chops, and meatloaf. What I usually use is the jarred variety, but after trying some homemade Mexican salsa during a family dinner, I was amazed by its fresh taste.
So that’s going to wrap it up with this special food mike's authentic mexican salsa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
