Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sandy's salsa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sandy's Salsa is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sandy's Salsa is something which I have loved my entire life.
I've cooked it at least once and my family ranked it as a keeper. Add kidney beans, Pasta sauce, Tomato Puree, and Salsa. Coleccionistas De Lps Y Cds De Salsa De Todos Los Estilos.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sandy's salsa using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sandy's Salsa:
- Make ready 3-7 oz. cans mild chilis, drained
- Prepare 1/2-12 oz. jar Hot nacho sliced jalapenos, drained
- Take 1/2 bunch fresh cilantro, chopped
- Take 1 tsp garlic, minced
- Get 1/2 tsp oregano
- Take 1/2 tsp ground cumin
- Get 1 tsp sea salt
- Prepare 1/2 tsp. onion powder
- Get 4-15 oz. cans diced tomatoes
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Steps to make Sandy's Salsa:
- Place all ingredients in large capacity blender in the order listed. Blend just enough to chop up chilis.
- Pour salsa into large mixing bowl and stir.
- Ladle into sterile jars. Sterilize in the dishwasher. I use the emptied jalapeno jars for this purpose
- This recipe fills approximately 7 of these 12 oz. jalapeno jars. Will keep in refrigerator safely for 2 weeks. Do not leave sitting out in warm weather.
- Adjust "heat" by +/- jalapenos. This recipe will provide "medium heat".
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So that’s going to wrap it up with this exceptional food sandy's salsa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
