Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crunchy cinnamon toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crunchy Cinnamon Toast is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Crunchy Cinnamon Toast is something which I have loved my entire life.
Crunch around the clock with Cinnamon Toast Crunch Treat Bars! Made with our crunchy squares, ooey gooey icing & swirls of real cinnamon. You can take your favorite cereal with you.
To begin with this particular recipe, we must prepare a few ingredients. You can have crunchy cinnamon toast using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Cinnamon Toast:
- Get 2 pieces white bread
- Get Butter
- Make ready Sprinkles of brown sugar
- Take Sprinkles of Cinnamon
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Instructions to make Crunchy Cinnamon Toast:
- Butter both slices of bread and toast for 1 1/2 minutes.
- Once done toasting, take the bread out and quickly sprinkle brown sugar and cinnamon on top.
- Put the bread back in the toaster and toast for a minute.
These crunchy, chewy, cinnamon and sugar flavored bars are pretty irresistible! Cinnamon Toast Crunch related posts only please. Classic Cinnamon Toast Crush was our favorite, hands down. Unlike the other toast-shaped cereals that claim to be crunchy, only the Cinnamon Toast Crunch has an actual crunch to it. Cinnamon Toast Crunch encrusted French Toast (Cinnamon French Toast Crunch) is the perfect combination for a crunchy, delicious breakfast!
So that is going to wrap this up for this special food crunchy cinnamon toast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
