Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salsa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
ARRIBA LA SALSA — конкус по латиноамериканским танцам, Харьков, (Украина). «Сабор Кубано» — конкурс по Сальса Касино. Salsa is an amalgamation of Puertorican. The Source for all of salsa dance moves.
Salsa is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Salsa is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook salsa using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salsa:
- Make ready 1 Habanero
- Take 3 Poblano Peppers
- Get 1 Manzano Pepper
- Prepare 2 Tomatoes
- Get 4 cloves garlic
- Prepare 1 Onion
- Get 2 mangoes
- Take 6 oz can tomato paste
- Take 2 tablespoons apple cider vinegar
- Prepare 2 tablespoons sugar
In some forms, it can also appear as a performance dance. The word is the same as the Spanish word salsa meaning sauce, or in this case flavor or style. Borrowed from Spanish salsa ("sauce"), from Latin salsus ("salted"), whence also the doublet sauce (via Old French). (US) enPR: sälʹsə, IPA(key): /ˈsɑl.sə/. salsa (countable and uncountable, plural salsas). (countable) A spicy tomato sauce, often including onions and hot peppers.
Steps to make Salsa:
- Cut peppers and veggies in halves and place on baking sheet
- Broil for about 5-10 minutes until soft and browned
- Put veggies in food processor/blender, blend with mango, salt, pepper, tomato paste, and sugar to taste. (Blend to what consistency you enjoy, I like mine pureed.)
- Refrigerate.
So that’s going to wrap it up for this special food salsa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!