Rotisserie chicken and yellow rice
Rotisserie chicken and yellow rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rotisserie chicken and yellow rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rotisserie chicken and yellow rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Rotisserie chicken and yellow rice is something that I’ve loved my entire life.

ASMR WHOLE ROTISSERIE CHICKEN + SPICY FIRE SAUCE AND PERINAISE Easy to make chicken and yellow rice, served just like at your local Spanish restaurant. I replaced the green pepper with green peas.

To begin with this recipe, we have to prepare a few components. You can cook rotisserie chicken and yellow rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rotisserie chicken and yellow rice:
  1. Get 1 box Zatarain's yellow rice
  2. Prepare 1 Rotisserie chicken
  3. Get 1/2 lb asparagus. sliced
  4. Get 1 small sweet onion, sliced thin
  5. Prepare 3 Tbsp butter
  6. Take 1 Tbsp oil
  7. Get 2 1/2 C water
  8. Get 1 C chicken broth, low sodium
  9. Take S & P lightly, very lightly on salt
  10. Prepare 1 Red pepper, cut into small chunks (optional)

This soup is perfect all year round and is extra comforting when you're not feeling well. And can I use store bought rotisserie chicken? Cold rotisserie chicken hangs on to its bones and skin with tenacity. This soup comes to the rescue.

Steps to make Rotisserie chicken and yellow rice:
  1. Clean chicken off the bone and cut into bitesize pieces. Chop the onion and asparagus as well. You can add red bell pepper chunks also.
  2. Make the rice according to box. This tends to be quite salty so you may want to make your own rice. I used it because it was late in making dinner.
  3. Once rice is done, add the broth, chicken, onion and asparagus to it. Mix together, cover and let simmer for 10-13 minutes before serving.

After a half-hour simmer in chicken broth, the meat practically falls off the bone and the skin is easy to remove and discard. Add the package of yellow rice and stir well. Turn down to a simmer and cover. Rotisserie Chicken Rice Soup - Make delicious chicken rice soup from rotisserie chicken, vegetables, herbs and spices. I've had this lingering feeling for the past week that I can't seem to shake.

So that’s going to wrap it up for this special food rotisserie chicken and yellow rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!