Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, basbousa sweet recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Basbousa Sweet Recipe I Arabic Sweet Eid Special Recipe I Hi friends! I'm Mrs Zubair Here with another Video. I will Tellyou how to make Healthy food and.
Basbousa sweet recipe is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Basbousa sweet recipe is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have basbousa sweet recipe using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basbousa sweet recipe:
- Make ready 1 cup Milk
- Get To taste Sugar
- Take 1 cup Rava
- Make ready 1 tsp Vanilla extract
- Get pinch Baking soda
We recommend Basbousa is an Arabic sweet made with semolina. This is usually made during all special occasions and festivals This is an easy to make dish and detailed recipe and cooking video is given below. Authentic Egyptian basbousa recipe that is soft and stays soft. Also known as Hareeseh, as well as Nammoura, it is a very easy dish to make.
Instructions to make Basbousa sweet recipe:
- Take a milk no cook
- Take a cake maker rava and milk and sugar and venela extract and baker soda and mixe well and cook a oven for gold brown colour add upside sugar syrup
- Basbousa is really you eat sweet basbousa is easy recipe and yummy basbousa you try at home yummy yummy rummy and you like basbousa like and follow and share your family and friends basbousa sweet enjoy basbousa sweet recipe massaallah basbousa sweet recipe
It combines semolina, coconut, yogurt, sugar and simple syrup to create a truly delightful sweet. Basbousa is a sweet recipe that is prepared by soaking the semolina based cake in sugar syrup. This semolina cake is an Egyptian and Middle Eastern delicacy that is served during special occasions. The best basbousa recipe you will find! An Egyptian almond-coconut semolina cake, drenched in cinnamon syrup.
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