Tehari or single pot vegetable rice recipe
Tehari or single pot vegetable rice recipe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tehari or single pot vegetable rice recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Veg Tahiri recipe: Vegetable tehri is an aromatic, delicately spiced one-pot dish of mixed vegetables and rice, a popular Awadhi recipe from Uttar Pradesh. Tehri (or tahiri, tahri, tahari, tehari) is a traditional dish originating in Awadhi cuisine from Uttar Pradesh but with variations found in Old Delhi and throughout the Indian subcontinent and also in Middle Eastern countries.

Tehari or single pot vegetable rice recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tehari or single pot vegetable rice recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tehari or single pot vegetable rice recipe using 18 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Tehari or single pot vegetable rice recipe:
  1. Make ready 2 cups basmati rice (soaked for 20 Mins)
  2. Take 2 cups diced Vegetables of your choice-potaotes, carrots, cauliflower florets, string beans, peas, spinach
  3. Make ready 2 garam masala
  4. Get 2 cinnamon sticks
  5. Get 4 cardamon pods
  6. Make ready 4 cloves
  7. Take 6 pepper corns
  8. Prepare 1 teaspoon cumin seeds
  9. Make ready 2 dried red chilli (optional)
  10. Prepare 1 onion sliced
  11. Take 2 diced tomatoes
  12. Prepare 2 tablespoon ginger garlic paste
  13. Get 1 teaspoon each of turmeric powder, cumin powder, coriander powder
  14. Make ready 2tabelspoon garam masala powder or biryani masala powder
  15. Prepare 1 cup beaten unsweetened, plain yoghurt
  16. Get 1 cup boiled mealmaker
  17. Prepare 4 slitted green chillies
  18. Take Ghee or clarified butter

This recipe of veg tehri uses mix vegetables like potatoes, cauliflower, carrots. Tehari or Tahri or Tehri, however you may spell it or say it, is a fragrant yellow rice dish common in Southeast Asia. It gets it's iconic yellow hue by being cooked in a spice (primarily composed of turmeric) infused water. You can dress it up by adding other vegetables like green beans, peas, cauliflower, or potatoes.

Instructions to make Tehari or single pot vegetable rice recipe:
  1. Boil the mealmaker with salt and 1/2 teaspoon of ginger garlic paste and a cinnamon stick
  2. Squeeze the excess water out of the mealmaker chunks once they are boiled
  3. Drain and spread the rice evenly on a flat pan so that it's dried well
  4. Marinate the soaked and dried rice for half hour with the spice powders and salt
  5. Heat some white oil in a pan.
  6. Shallow fry all the veggies with salt for 10 mins and keep then aside
  7. Now in the same pot, add some more oil if needed
  8. Break and add the dried red chillies, cumin seeds and the whole garam masala
  9. Once they start to crackle, add the sliced onions
  10. Fry then until they r translucent.
  11. Add the diced tomatoes and the ginger-garlic paste
  12. Saute for 5 mins or til lthe oilstarts separating out
  13. Add the mealmaker chunks and fried veggies and coat the masala well
  14. Cook for 5 mins. Sprinkle some water if needed
  15. Add the marinated rice and fry it well with the contents of the pot until the rice becomes fragrant
  16. Add the green chillies
  17. Add 4 cups of water (measured in the same cup as rice) and cover it. Let it cook.
  18. When the rice is 70% done, add beaten yoghurt. Mix well taking care that the grains don't break
  19. Close the lid and let it to cook till the rice is cooked perfectly.
  20. Once the rice and the veggies are cooked, add the garam masala powder and ghee from the top and mix carefully
  21. Serve hot

Tehri (Pakistani One Pot Rice Dish) Tehri is a well-liked Pakistani dish as a main course with average effort for homemade on any occasion. Always great to have in all seasons. Check it out the Tehri Recipe here!! All accompaniment appetizers Beginner Recipes Bread Breakfast Chicken Chutney Desserts Drinks Egg Festival Diwali Navratri Healthy Eating Air fryer Recipes Air Fryer Vegan Recipes Vegan Indian Chaat Curry Dry vegetable Millets North Indian Punjabi Uttar Pradesh Pickle Rotis parathas South Indian Kerala International Main course mango One pot. Quick One-Pot Vegetable Rice Recipe, One Pot Rice Pilaf, Vegetable pilaf, vegetable pulao.

So that is going to wrap this up with this special food tehari or single pot vegetable rice recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!