Nan's Red Salsa
Nan's Red Salsa

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, nan's red salsa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Nan's Red Salsa is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Nan's Red Salsa is something which I’ve loved my entire life. They are nice and they look wonderful.

Today I am cooking at home and making red salsa. This is an easy recipe and the spice level is to your taste. You can double the chile de arbol to make it.

To begin with this particular recipe, we must prepare a few ingredients. You can have nan's red salsa using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nan's Red Salsa:
  1. Get 28 oz. can tomatoes *
  2. Take 1 small onion, roughly chopped
  3. Take 2-3 cloves garlic, minced
  4. Make ready 2 tsp. diced jalapeño (to taste)**
  5. Get 1 lime, juice only
  6. Get 1/2 tsp. salt
  7. Prepare 1/2 tsp. sugar
  8. Take 1/2 tsp. cumin
  9. Make ready 1/2 tsp. smoked paprika
  10. Prepare 3-4 green onions, chopped
  11. Prepare Cilantro, to taste ***

This salsa tastes super fresh and is so easy to make. It's better than your favorite Mexican restaurant's! Salsa is thought to have originated in Central America from the Incas, Aztecs, and. This easy red salsa recipe means you never have to buy salsa again.

Instructions to make Nan's Red Salsa:
  1. Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency.
    • Use the jarred jalapeño, not fresh
  2. ** We don't like cilantro at all, so we leave it out altogether.
  3. Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but it's also delicious freshly made.
  4. ENJOY!

Bright, fresh, and packed with flavor, you'll want to serve Easy Red Salsa. This easy party dip should be served with lots of chips. How to make Red Fried Salsa. I can't count the times I've been asked this question and so here goes an entire Yes, homemade salsa is good for you friends! An oil-free, low calorie food bursting with flavor and.

So that’s going to wrap this up with this special food nan's red salsa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!