Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vinaigrette from cranberry sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vinaigrette from Cranberry Sauce is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vinaigrette from Cranberry Sauce is something which I have loved my whole life. They’re nice and they look wonderful.
It's easy and delicious, and makes an amazing salad topping. This simple recipe transforms leftover cranberry sauce into something new and surprising. With a little doctoring, we turned our recipe for Basic Cranberry Sauce into a versatile Cranberry Vinaigrette.
To get started with this particular recipe, we must first prepare a few components. You can have vinaigrette from cranberry sauce using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vinaigrette from Cranberry Sauce:
- Make ready 1 cup red cranberry sauce (recipe here in Rosanas Ideas)
- Make ready 2 fresh squeezed oranges
- Take 1/2 cup olive oil
- Make ready 1/4 cup apple cider vinegar
I hope you enjoy this Holiday Cranberry Mustard Vinaigrette! Transform your cranberry sauce into a tasty Cranberry Vinaigrette - One Sweet Appetite. This delicious Cranberry Vinaigrette is the perfect salad topper or dipping sauce to all of your favorite. This yummy salad dressing is wonderful on a green salad with blue cheese and toasted nuts.
Instructions to make Vinaigrette from Cranberry Sauce:
- Ingredients
- In a bowl place the cranberry sauce
- Orange juice
- Olive oil
- Apple cider vinegar
- Mix and place it in a blender
- Liquefy
- It can be kept refrigerated for up to a week
This Pecan Apple Cranberry Salad with Honey Cider Vinaigrette is sweet, savory, and comes together in minutes. My father can't get enough of it during the holiday season. He'll even stock up on fresh cranberries when they become available in late October, and freeze them to eat Usually I make smoothies out of them. I put cranberries from the bag into a food processor with water. Turkey Gravy Cranberry Sauce Sweet Potatoes Stuffing Potatoes Green Beans Side Dishes & Salads Pie View All.
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