Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy mac and cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bring a large pot of salted water to a boil. In a medium pot over medium heat, melt butter. Reduce heat; stir in sour cream, process cheese, Parmesan cheese, salt, mustard and pepper until smooth and cheese is melted, adding additional milk to reach desired consistency.
Creamy mac and cheese is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Creamy mac and cheese is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have creamy mac and cheese using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy mac and cheese:
- Make ready macaroni
- Take 1 lb box of macaroni I used Rotini type
- Take 4 quart water
- Take 1 tsp salt
- Prepare 2 tbsp olive oil
- Take creamy cheese sauce
- Make ready 7 cup shredded extra sharp cheddar cheese
- Make ready 2 cup milk
- Take 1 tsp salt
- Make ready 1 tsp granulated garlic powder
- Get 1/4 cup milk
- Take 2 tbsp cornstarch or tapioca starch
- Prepare addiction to sauce
- Make ready 2 tbsp margarine, butter or ghee your choice
This Creamy Baked Mac and Cheese is just what your carb-loving soul needs! Macaroni bathed in rich, creamy cheese sauce topped with a flavorful breadcrumb topping and baked to perfection. Photography Credit: Alison Bickle Mac and cheese is comfort food at its finest. Loaded with carbs, ooey, gooey, creamy cheese sauce, and crunchy.
Instructions to make Creamy mac and cheese:
- Boil water oil and salt put pasta in pot stir bring to boil stir boil 7 to 8 minutes drain add back to pot off heat.
- In another pot add milk, heat the milk add margarine butter or ghee add garlic to milk*
- Add cheese in the milk let the cheese melt.
- After the cheese melts mix cornstarch with quarter cup of milk pour into milk it will thicken the sauce.
- Pour sauce over pasta, mix well, enjoy.
- Any pasta will do
- .add garlic to the milk*
- Thank you tinklee and fenway for answering the garlic question Thank you priya89.c for seeing it so I could correct
Sprinkle with the remaining sharp cheddar cheese. This baked mac and cheese is a family favorite recipe, loved by both children and adults. Creamy Mac and Cheese Recipe with just six main ingredients. Keep this as a quick stovetop macaroni and cheese or slide it into the oven to get bubbly and browned. This recipe is basically stove top mac and cheese that I bake just for a few minutes to get the top a bit crunchy.
So that is going to wrap this up with this exceptional food creamy mac and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!