Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and beef tostada. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shrimp and beef tostada is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Shrimp and beef tostada is something which I’ve loved my entire life. They are fine and they look fantastic.
Crispy Oven Beef & Bean Tostadas Haiku: "Well I liked the beans but they were just from a can. Could be simplified." I followed the recipe submitter's notes for "if you like your ground beef a bit more spicy" and truthfully found that all of the seasoning didn't do a whole lot for us and that we had to add alot of. These easy Shrimp Tostadas are loaded with black beans, avocado, onions, tomatoes, and cilantro.
To begin with this recipe, we must prepare a few ingredients. You can have shrimp and beef tostada using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and beef tostada:
- Take 1/2 lb shrimp
- Get 1 lb ground beef
- Make ready 5 flat tortilla shells
- Make ready 1/2 cup mexican sour cream
- Make ready 1 head of lettuce
- Get 1 tsp salt
- Take 1 tsp black pepper
- Make ready 1/2 tsp cayenne pepper
- Get 1/2 tsp ground cumin
- Prepare 3 garlic cloves minced
- Take 2 tbsp chopped parsley
- Take 4 tbsp olive oil
- Make ready 2 tsp a1 steak sauce
- Get 2 tsp soy sauce
- Take 1 tbsp lemon juice
- Make ready 1 avocado
- Take 1/4 cup cilantro
- Get 1/2 onion, chopped
- Make ready 1/2 tomato chopped
- Take 2 tsp beer
In a large bowl, whisk together olive oil, lime juice, honey, garlic, paprika, and cayenne and season with salt. In a large skillet over medium heat. Grilled Shrimp Tostadas are SO good, layered with homemade guacamole, refried beans and lettuce on top of a crispy tostada. What makes this shrimp tostada recipe extra delicious is the shrimp!
Instructions to make Shrimp and beef tostada:
- Add 2 tablespoons of olive oil to a pan, saute ground beef and add salt, pepper, cayenne pepper, cumin, garlic. Cook until ready
- Add 2 teaspoons of olive to pan, add the soy sauce, the a1 sauce, the lemon juice and the parsley flakes, cook until tender
- To make guac, mash avocado add garlic, salt, tomatoes, onions, garlic, beer
- Place the beef and the shrimp on the flat shell add the guacamole the lettuce and the Mexican sour cream
- Enjoy :)
Seasoning the shrimp with salsa verde and crushed garlic is my secret to fabulous tasting shrimp. A shrimp tostada, as served by a taco truck in Oakland, California, in the United States. In Central America, tostadas are often prepared with black beans, parsley, ground beef and curtido. The tostadas should be brown and crispy. Set the pan aside to cool.
So that is going to wrap this up with this exceptional food shrimp and beef tostada recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!