Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy southern garlic chili. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Southern Garlic Chili is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Southern Garlic Chili is something that I’ve loved my entire life.
Spicy Slow-Cooked Chili Haiku: "Halved the recipe. Glad I skipped 'cook's note.'" So I followed the recipe halving it and upon coming home from work to the wafting wonderful aroma of chili despite it being a sticky hot summer day (I'll make chili once a week regardless of the time of year or weather!) considering following the cook's note about adding more cayenne pepper. The Creole seasoning adds great flavor without making the chili too spicy.
To get started with this recipe, we must first prepare a few components. You can have spicy southern garlic chili using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Southern Garlic Chili:
- Take 2 lb 97% lean ground beef
- Take 1 clove garlic
- Get 1 onion, chopped
- Prepare 1 tex mex chili seasoning
- Take 1 packages McCormick slow cooker chili
- Prepare 1 can stewed whole plum tomatoes
- Get 1 can tomatos and okra
- Get 1 can fire roasted garlic tomatoes
- Take 1 cup mexican shredded cheese
- Prepare 1/2 can tomato sauce
- Make ready 1 can chili style kidney beans
- Get 1 tbsp cayenne pepper
- Take 1 salt
- Make ready 1 cup water
When browned remove and drain beef. In the same pot heat the oil and add the onion, garlic, shallot, red bell. Jalapenos, chipotle chilis, chili powder, cayenne, and ancho give this Five-Alarm Chili plenty of heat. If you like spicy and thick chili, you can't go wrong with this.
Instructions to make Spicy Southern Garlic Chili:
- Brown meet. Drain. Add chopped onions and minced garlic. Add half package of tex mex chili powder. Mix well.
- Pour tomatoes, beans, okra and McCormick chili mix into crock pot. Add salt, cayenne pepper, tomato sauce and water. Mix well.
- Add meet. Turn cooker on for 8 hours low, or 4 hours high. Garnish with cheese.
- If you would like less of a spicy garlic flavor, use half of a clove. Enjoy!
This hearty Five-Alarm Chili is loaded with enough spice to call in the fire department. Some like it mild, others like it spicy. But, we can all agree that a simple homemade chili beats all of the rest. We've served many bowls of chili over the years, and most, if not every single one, have been winners. But when it comes to choosing the best of the best, we'll always select our easy Crock Pot chili made with ground beef.
So that’s going to wrap it up with this exceptional food spicy southern garlic chili recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
