Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, mac and cheese crockpot. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mac And Cheese Crockpot is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mac And Cheese Crockpot is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mac and cheese crockpot using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mac And Cheese Crockpot:
- Prepare 8 oz. uncooked macaroni noodle
- Make ready 1 teaspoon salt
- Take 1 1/2 cups finely shredded cheddar cheese
- Make ready 1 can (10.75 oz) cheddar cheese soup
- Get 8 oz. sour cream
- Make ready 1 cup milk
Instructions to make Mac And Cheese Crockpot:
- Add salt to pot of boiling water. Cook macaroni noodle until Al Denta (still chewy). Drain, and put in crock pot.
- Add sour cream, finely shredded cheddar cheese, and cheddar cheese soup (undiluted). Mix.
- Cook for 1 hour on low, then stir in 1 cup milk. Cook for 1 more hour. Serve while hot.
So that is going to wrap it up for this special food mac and cheese crockpot recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
