Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked macaroni and cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In the mood for Mac and Cheese tonight? Our Alfredo Sauce will kick it up a notch. Check out one of our delicious pasta recipes!
Baked macaroni and cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Baked macaroni and cheese is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked macaroni and cheese using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked macaroni and cheese:
- Take 3 tbsp butter
- Take 1/2 c flour
- Get 1 cup buttermilk
- Make ready 1 cup heavy cream
- Make ready 1 1/2 c shredded cheddar
- Prepare 1 1/2 c shredded mozzarella
- Make ready 1 tsp garlic powder
- Make ready I tsp onion powder
- Make ready 1 tsp paprika
- Take 1/2 c cream cheese
- Take 1 box cooked macaroni noodles
- Get 5 slices mild cheddar
- Make ready 6 slices yellow American cheese
Cook macaroni according to package directions for al dente; drain. In a large pot of boiling, salted water cook the pasta to al dente. While the pasta is cooking, in a separate pot, melt the butter. In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
Steps to make Baked macaroni and cheese:
- Cheese sauce mix together 3 tbsp melter butter and 1/2 cup of flour together in a crock pot and once combined add the heavy cream and buttermilk and the shredded cheddar and mozzarella whisk together until combined add the paprika the onion powder and the garlic powder whisk together and then let cook on low til cheese melts and sauce is rich and creamy and all cheese is melted about 20 minutes
- Once sauce is done combine cooked noodles in crock pot and let cook in crock pot for 20 minutes and sauce should be thick
- Remove from crockpot and add to a baking dish and put a bottom layer of noodle mixture and then add 5 slices mild cheddar and then add another layer of noodle mixture on top and then add 6 slices of yellow American cheese and then add another layer of noodle mixture
- Top with Panko bread crumbs and shredded Monterey jack cheese and bake at 350 for 45 minutes
Melt butter in a large skillet over medium high heat. This is the last step in creating a fantastic homemade sauce for our Baked Classic Macaroni and Cheese. Other cheese that work: mozzarella, jack cheese or pepper jack for a little zip, American and Velveeta as well for a creamier cheese sauce. To add even more flavor to my homemade mac and cheese, I add Parmesan to the Panko topping - so good! Make sure to try out these favorites too!
So that’s going to wrap it up with this exceptional food baked macaroni and cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
