One Pot Tuscan Style Mac & Cheese
One Pot Tuscan Style Mac & Cheese

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, one pot tuscan style mac & cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

No extra pots or pans to wash up, and minimal work with simple ingredients. It will be hard to go back to regular Mac and Cheese after this! Learn how to prepare this easy One Pot Tuscan Macaroni & Cheese recipe like a pro.

One Pot Tuscan Style Mac & Cheese is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. One Pot Tuscan Style Mac & Cheese is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have one pot tuscan style mac & cheese using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make One Pot Tuscan Style Mac & Cheese:
  1. Get 1-1.5 lbs chicken breast tenderloins
  2. Take 1 medium onion, chopped
  3. Make ready 6 cloves garlic diced
  4. Get 2 1/3 cups chicken broth
  5. Prepare 3 C whole milk
  6. Make ready 3 C macaroni (10 oz)
  7. Take 3-4 C fresh baby spinach
  8. Make ready 7 oz jar of sundried tomatoes in oil (julienned)
  9. Make ready 2 Tbls butter
  10. Make ready 1 C fresh grated Parmesan cheese
  11. Prepare 3/4 C shredded mozzarella cheese
  12. Take 1/2 C shredded cheddar cheese
  13. Get 3 Tbls flour
  14. Prepare Cooking oil
  15. Take paprika (optional)
  16. Make ready dried parsley (optional)
  17. Get salt and pepper
  18. Get Italian herbs

Author: Karina How To Make Tuscan Chicken Mac And Cheese (in One Pot AND on Stove Top)! No extra pots or pans to wash up, and minimal work with simple ingredients! It will be hard to go back to regular Mac and Cheese after this! Creamy Tuscan Chicken Mac And Cheese.

Instructions to make One Pot Tuscan Style Mac & Cheese:
  1. Season chicken (with salt, pepper, paprika, dried parsley and oil..or whatever your heart desires).
  2. Add oil to large skillet or pot and sear on both sides until golden brown and cooked through. Transfer chicken to plate and tent with foil to keep warm.
  3. To same pan add butter and fry the onion and garlic until transparent.
  4. Add 1/3 C chicken broth and simmer for 5 minutes
  5. Add the sundried tomatoes with about 1/2 of the oil from the jar and cook for another 1-2 minutes.
  6. Stir in the flour and cook for 1 minute.
  7. Add 2 C of chicken broth, 2 1/2 C milk, Italian Herbs (2-3 tsp), salt and pepper to taste, bring to a simmer.
  8. Add the dry macaroni, reduce heat to med-low, and stir occasionally as it simmers. (9-10 minutes)
  9. Add the spinach and stir through until wilted
  10. Remove skillet from heat, stir in all of the cheese. If sauce is too thick, continue to add milk slowly until reach desire thickness. (The sauce will continue to thicken as it cools)
  11. Either slice the chicken into strips and mix into the pasta, or simply lay the cooked tenderloin on top of the pasta. Serve and enjoy!

This quick and easy one-pot recipe is sure to be a dinner favorite. Chicken and pasta are smothered in a creamy, cheesy sun-dried tomato and garlic sauce. Some of the ingredients are customizable-don't have kale? Tuscan Chicken Mac And Cheese (One Pot, Stove Top) - Cafe Delites. Tuscan Chicken Mac And Cheese (One Pot, Stove Top) - Cafe Delites..

So that’s going to wrap this up with this special food one pot tuscan style mac & cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!