Bacon topped steak
Bacon topped steak

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bacon topped steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bacon topped steak is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Bacon topped steak is something which I’ve loved my entire life. They’re nice and they look fantastic.

Bacon Steak Rolls by the BBQ Pit Boys. How to Grill a Filet - Bacon Wrapped Green Chile Filet. This is my favorite steak ever so when you cook it I hope you enjoy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon topped steak using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon topped steak:
  1. Take 4 slices Bacon cut in half
  2. Get 4 small Steaks
  3. Get 1 tsp no salt season
  4. Get 2 tblsp a1 sauce
  5. Get 2 tsp cracked black pepper

Place a large oven-safe skillet over medium-high heat. and let it get hot. This easy steak recipe is super yummy and easy to do Around this time every year for my birthday I throw a barbecue for family and close friends and bacon wrapped steak is the star of the barbecue. This bacon-wrapped Top Sirloin with Hickory Bacon from the Kansas City Steak Company is an all-around great steak with a bold, beefy flavor. This steak lover's combination is wet aged and well.

Steps to make Bacon topped steak:
  1. Season steak add a1 sauce secure bacon to steak w toothpicks
  2. Let marinate for about 1 hr
  3. Add to frying pan bacon side down

Keep the bacon even with the top and bottom of each steak. It doesn't matter if the strips overlap. Secure the bacon in place with evenly spaced long toothpicks. And, although these bacon wrapped steak bites will make it look like you've slaved in the kitchen for For this recipe, you'll use our very own Tenderloin Steak Tips cut from our top-rated filet mignon. This lean steak is versatile, juicy, tender and flavorful.

So that’s going to wrap it up for this special food bacon topped steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!