Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, iron skillet steaks. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Iron Skillet Steaks is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Iron Skillet Steaks is something which I have loved my whole life.
Steak Experiments - Cast Iron Skillet vs Stainless Steel Pan. Cooking steak in a cast-iron pan is ideal because cast-iron heats very evenly and retains heat extremely well. A pre-heated cast-iron skillet provides the intense heat needed to sear the exterior of.
To get started with this recipe, we must first prepare a few components. You can have iron skillet steaks using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Iron Skillet Steaks:
- Prepare 3 teaspoon seasoned salt
- Make ready 2 cloves garlic
- Get 1/2 teaspoon salt
- Take 1-1/2 teaspoon ground black pepper
- Take 1 cup butter
- Make ready 2-1/2 pound top sirloin steaks, 2 steaks
Cast iron and steak — A perfect match. As an Amazon Associate I earn from qualifying purchases. Read my disclosure for more info. Home Southern Cast Iron The Perfect Cast-Iron Skillet Steak.
Steps to make Iron Skillet Steaks:
- Preheat the oven 450 degrees Fahrenheit
- Let the steaks get to room temperature. Season the steaks both sides. Let rest 7 minutes with seasonings on them
- Melt the butter in a cast iron skillet and add the steaks.
- Slice the garlic thin. Then turn the steaks.
- Add some to the butter and some to the steaks
- Splash the butter over the steaks while cooking. Then put into the oven on top rack. Let cook 10-15 minutes till desired doneness.
- Take out of oven and baste the steak with butter and let rest 10 -15 minutes
- Serve I hope you enjoy!
The best way to cook a steak is in a cast-iron pan or skillet. Here's the easiest way to cook a delicious steak without burning it. The key is a hot pan, lots of salt and pepper, a little time, and a simple sauce. Using a cast-iron skillet on the grill is the key to giving your steak the perfect crust and a tender, juicy inside. When it comes to cooking steak in a skillet, all you need are the four Ss—stove, skillet, steak, seasoning.
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