Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, pepper steak / beef pepper steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pepper steak / beef pepper steak is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pepper steak / beef pepper steak is something which I’ve loved my whole life.
Enjoy Our Restaurant Quality Beef Dinner Recipes While Staying At Home. Learn More Pepper Steak Tips Why is my pepper steak tough? Beef top round steak is a leaner, less tender cut of meat.
To get started with this particular recipe, we have to prepare a few components. You can cook pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pepper steak / beef pepper steak:
- Make ready 1.5-2 lbs beef strips
- Take 1/2 yellow onion, minced
- Get 1/4 green pepper, minced
- Get 5 cloves garlic cloves, minced
- Get 1 chicken bullion cube
- Make ready 1 tbs soy sauce
- Prepare 1 tsp oregano
- Prepare 1 tsp sofrito
- Get 1 packet sazon
- Prepare Juice of 1 lime
- Make ready 1 yellow onion, sliced
- Take Rest of green pepper, sliced
- Take 1/2 of any other pepper, sliced
- Prepare 1 tsp vinegar
- Get 1 cup water
- Take 2 tbs olive oil
Cherry Tomatoes - regular, grape, or yellow pear all work. Made this recipe last night and I was a little nervous since it was my first time making pepper steak. Used beef for stir fry already cut into thin strips. Pepper steak is quick, easy and perfect to whip up any night of the week.
Instructions to make Pepper steak / beef pepper steak:
- Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
- In down time, slice onions & peppers.
- Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
- Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.
Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! I love it with brown rice, but cauliflower rice would also be great on the side. Pepper Steak is a quick and easy beef stir fry recipe that involves thinly sliced sirloin steak along with bell pepper and onion. This is the perfect dish to serve during lunchtime. It will be better if you serve it with yang chow fried rice.
So that is going to wrap this up for this special food pepper steak / beef pepper steak recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!