Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, 2020 japanese new year soup (my family). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Living outside Japan, it's hard to recreate an authentic Oshogatsu (New Year's Day) experience; however, I do try my best to keep the Oshogatsu spirit Happy New Year to you and your family, Nami! In Japan the first feast of new year is special. She is from Gunma district north of Tokyo.
2020 Japanese New Year Soup (my family) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. 2020 Japanese New Year Soup (my family) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have 2020 japanese new year soup (my family) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make 2020 Japanese New Year Soup (my family):
- Take 40 cm dried kelp(Konbu)
- Prepare 1/2 chicken leg
- Make ready 5 cm Daikon radiah
- Take 1/2 carrot
- Make ready 2 tablespoon soy sauce
- Prepare 1 teaspoon salt
- Prepare Mochi sticky rice cake
To keep the tradition alive, the Sasaki family came up with a modern. See more ideas about Japanese new year, Japanese, Newyear. My lovely butterfly pin brooches are made of Swarovski crystals, Italian sequins, Czech glass beads, Japanese seed beads and French wire. Japanese Vegetable Soup (Kenchinjiru) was originally a Buddhist dish that is vegetarian.
Instructions to make 2020 Japanese New Year Soup (my family):
- Cut vegetables like this photo.
- This kelp is Hokkaido kelp(north part of japan). Cut with scissors.
- Cut chicken small.
- Put all in 1.5 liter of water and cook. Remove foam and make clear soup.
- I (my grandma and mother) prepare the soup till this step on the day(December 31) before eating day. This step make so tasty.
- Season with soy sauce and salt before eating. And put Mochi sticky rice cake in soup and cook till the Mochi softened.
- Enjoy⛩Happy New Year🇯🇵🎍
PS: I added a new section 'MEAL IDEAS' below the recipe card. It gives you a list of dishes that I have already posted. The basic Japanese soup that's given out as an appetizer at most Japanese restaurants. Very mild, a bit salty, and a touch of tang. It's a very improvisable recipe; most You can find my vegan Japanese dashi stock recipe on this site.
So that’s going to wrap this up for this exceptional food 2020 japanese new year soup (my family) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
