Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jasmine rice chicken and asparagus. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Transfer the rice and chicken curry to individual bowls, garnish with the basil, and serve. Fluff with fork and keep warm. I used jasmine rice chicken broth instead of vegetable broth doubled the amount of asparagus garlic and parmesan cheese and it turned out great.
Jasmine Rice Chicken and Asparagus is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Jasmine Rice Chicken and Asparagus is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have jasmine rice chicken and asparagus using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jasmine Rice Chicken and Asparagus:
- Prepare 3 cups cooked jasmine rice
- Prepare 4-6 boneless chicken breast
- Take 1-2 clumps fresh asparagus
- Prepare 3 cans cream of chicken soup
- Prepare 2 cans milk
- Make ready to taste Garlic salt
- Get to taste Pepper
You can cook them right in with the chicken, which is convenient (no. Jasmine rice is a lovely, subtly perfumed rice used across South East Asia. It's strongly associated with Thai food, and used for serving with everything from Thai marinated chicken to Chilli Basil Stir Fry, Satay Skewers and Thai Red Curry. It's also used to make Thai fried rice and Pineapple Fried Rice.
Steps to make Jasmine Rice Chicken and Asparagus:
- Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385.
- In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered.
- Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil.
This savory Yellow Jasmine Rice combines warm and fragrant Indian spices and chicken broth to make the most flavorful rice you've ever tasted! This Yellow Jasmine Rice is the best rice I've ever had. The flavor is simply out of this world. The aroma as it cooked almost gave me a high. Drain noodles and add to skillet along with asparagus.
So that’s going to wrap it up with this exceptional food jasmine rice chicken and asparagus recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
