Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
- Prepare 1 clove Garlic (sliced)
- Take 8 g Sakura shrimp
- Prepare 3 g dried wood ear mushroom (sliced)
- Make ready 1/4 of cabbage (cut into long julienne strips)
- Take 50 g Harusame (glass noodles)
- Make ready 1 Tbsp sesame oil
- Make ready ●1 Tbsp Shiitake powder
- Take ●2 Tbsp sake
- Take ●A pinch of salt and pepper (each)
- Get ●1.5 Tbsp oyster sauce
Instructions to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
- Soften dried wood ear mushroom in a bowl of water.
- Blanch Harusame.
- Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry.
- Add cabbage and continue to stir fry.
- Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat.
So that’s going to wrap it up for this exceptional food delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!