Canadian Butter Tarts 🇨🇦 (Canada's favourite Dessert!)
Canadian Butter Tarts 🇨🇦 (Canada's favourite Dessert!)

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, canadian butter tarts 🇨🇦 (canada's favourite dessert!). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Canadian Butter Tarts 🇨🇦 (Canada's favourite Dessert!) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Canadian Butter Tarts 🇨🇦 (Canada's favourite Dessert!) is something which I have loved my whole life. They’re fine and they look fantastic.

Known around the world as a uniquely Canadian dessert, butter tarts are one of the tastiest things to come out of the True North. Her various butter tart recipes span years and categories, all satisfying our proud Canadian sweet tooth. Here, Olson creates a pecan pie-inspired version, acting as a tribute.

To begin with this particular recipe, we must prepare a few ingredients. You can have canadian butter tarts 🇨🇦 (canada's favourite dessert!) using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Canadian Butter Tarts 🇨🇦 (Canada's favourite Dessert!):
  1. Prepare — Pastry Shell —
  2. Take 256 grams all-purpose flour (2 cups)
  3. Take 3/4 teaspoon salt
  4. Get 190 grams shortening (1 cup)
  5. Get 1 egg
  6. Take 30 ml cold water (2 tablespoons)
  7. Prepare 15 grams white vinegar (1 tablespoon)
  8. Make ready — Filling —
  9. Prepare 100 grams brown sugar (1 cup)
  10. Make ready 75 grams maple syrup (1/4 cup)
  11. Make ready 42 grams butter (3 tablespoons)
  12. Get 1 large egg
  13. Make ready 1 teaspoon vanilla
  14. Prepare 1 teaspoon vinegar
  15. Make ready 1/8 teaspoon salt
  16. Take 1/2 cup pecans (you can substitute crushed walnuts if you like)

Butter tarts are our favourite treats to make and share. Tart Recipes Baking Recipes Vegan Recipes Pie Dessert Dessert Recipes Butter Tart Squares Canadian Butter Tarts Canadian Food · Butter tarts are a Canadian tradition. These butter tarts consist of a flaky pastry shell filled with a rich buttery caramel center. The Best Canadian Butter Tarts is our newest recipe video!

Steps to make Canadian Butter Tarts 🇨🇦 (Canada's favourite Dessert!):
  1. In a large bowl, sift together the flower and salt, and cut in the shortening with two knifes until you have pieces the size of peas
  2. In a small bowl, mix the wet ingredients together (egg, cold water, and vinegar)
  3. With the dry ingredients, make a 'well' in the center, and add the wet mixture. Fluff this with a fork until just mixed (Do not overmix!)
  4. In the bowl, press the combined mixture flat, and fold in half (repeat 3 or 4 times)
  5. Roll out your dough on a floured surface, until it's about 1/4-inch thick, or a little less. Now cut into circles a few inches across (you can use a cookie cutter, or a glass), and press them lightly to a cupcake tray.
  6. Now we can start on the Filling!
  7. Beat the butter, brown sugar, and syrup. Once combined, add the egg, vanilla, vinegar, salt and crushed pecans. Pour into the pastry shells
  8. Cook for 8 minutes at 230 C (450 F), and then reduce the heat to 175 C (350F F) for another 15-18 minutes until the filling is set.
  9. Enjoy!

Butter tarts are one of my all time favourite sweet Canadians love their butter tarts and I have had some fine examples in other parts of the country. You'll also get weekly suggestions for great family friendly meals and desserts too! Hi, I was born and raised in Canada on butter tarts made with raisin by a french Canadian Grand-mere (Grandmother), and she also put raisin in her butter. Butter Tarts are always a delicious treat during the holidays. Proof that poutine isn't the only dish Canada does right.

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