Kala Chana Breakfast Recipe - Healthy Recipe
Kala Chana Breakfast Recipe - Healthy Recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kala chana breakfast recipe - healthy recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Kala Chana Breakfast Recipe - Healthy Recipe is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Kala Chana Breakfast Recipe - Healthy Recipe is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have kala chana breakfast recipe - healthy recipe using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kala Chana Breakfast Recipe - Healthy Recipe:
  1. Make ready 1 cup Kala Chana soaked overnight
  2. Take 2 tbsp Oil
  3. Make ready 1/2 tsp Jeera or cumin seeds
  4. Make ready 1/2 tsp Turmeric powder
  5. Make ready 2-3 tsp Coriander powder
  6. Make ready 1 tbsp Red chill powder
  7. Take 1/2 tsp Garam masala
  8. Get 1 Lemon juice
  9. Get 1 Sliced onion
  10. Make ready 1/2 cup Chopped coriander leaves
  11. Take to taste Salt
Steps to make Kala Chana Breakfast Recipe - Healthy Recipe:
  1. Add oil in a pan. Add jeera and haldi powder.
  2. In a bowl add little water just 3tbsp and add all spices like coriander powder, red chilli powder, salt to taste and garam masala.
  3. Mix all spices in water very well.
  4. Fry it and let it cook for 3-4 minute.
  5. Add soaked Chana. add water 1cup.add lemon juice..
  6. Cover the cup and let it cook for 10 minute.
  7. Take 5 whistle with medium flame and 5 with low flame.
  8. Serve with sliced onion and coriander leaves. You can also add more lemon juice.

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