Pork and cabbage something or another
Pork and cabbage something or another

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pork and cabbage something or another. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. Classic Japanese-style pork and cabbage dumplings with a juicy, moist filling and a crisp-chewy wrapper.[Photographs: J.

Pork and cabbage something or another is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pork and cabbage something or another is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook pork and cabbage something or another using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork and cabbage something or another:
  1. Take 4 1/2 lb cabbage
  2. Take 4 lb porkchops bone in
  3. Get 28 oz can of diced tomatoes
  4. Get 2 cup water
  5. Make ready salt
  6. Take 1 tbsp turmeric
  7. Prepare 1 tbsp granulated garlic powder
  8. Prepare 2 tsp sweet basil
  9. Make ready 2 tsp red wine vinegar

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Steps to make Pork and cabbage something or another:
  1. Rinse your pork well. preheat oven to 350°Fahrenheit
  2. Rinse and chop your cabbage. Line the bottom of a roaster just to cover with cabbage
  3. Salt and garlic your porkchops both side. Lay half your chops on top of cabbage.
  4. Lay cabbage on top of chops then cabbage on top. Sprinkle turmeric and salt on the cabbage Then tomatoes juice and all covering the top of it all, sprinkle the basil over the tomatoes.
  5. Bake in the oven covered for 2 and a half hours. Last fifteen minutes sprinkle with red wine vinegar.

In a large bowl, combine the uncooked pork, ginger, garlic, green onion, soy sauce, sesame oil, egg and cabbage; stir until well mixed. Mom's Best Pork Dumplings with Cabbage. My mom's secret recipe for creating the best pork dumplings. The dumplings are juicy, tender and taste so good even without any dipping sauce! When something's so easy to make that you don't even need one.

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