Easy Fishball and Fish Cake Cabbage Stir Fry
Easy Fishball and Fish Cake Cabbage Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy fishball and fish cake cabbage stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Fishball and Fish Cake Cabbage Stir Fry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Fishball and Fish Cake Cabbage Stir Fry is something which I have loved my whole life.

It's stir-fried fish cake that's quick and easy. Chose it to make mild or spicy with this recipe. This stir-fried Korean fish cake is a simple side dish (banchan) that's highly popular at home and restaurants.

To begin with this particular recipe, we must prepare a few components. You can have easy fishball and fish cake cabbage stir fry using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Fishball and Fish Cake Cabbage Stir Fry:
  1. Take 5 cloves garlic
  2. Get 3 fish cakes (sliced)
  3. Take 16 fish balls (halved)
  4. Get 1/2 medium cabbage
  5. Prepare [sauce]
  6. Prepare 1 tbsp cooking oil
  7. Get 2 cups water/broth
  8. Take 1 tbsp soy sauce
  9. Get 1.5 tbsp Oyster sauce
  10. Prepare 1 tsp salt
  11. Make ready 1.5 tsp sugar
  12. Prepare 1 tsp chicken seasoning
  13. Prepare 1 tsp sesame seed oil
  14. Make ready 1 tsp black pepper

Blend cornstarch and cold water to a paste; then stir in to thicken. See more ideas about Fish cake, Fish ball, Food. At home, eomuk guk (fish cake soup) can be prepared without skewers as an easy everyday soup! These fishcakes are great as a snack with some hot sauce, delicious sliced into a salad, an awesome addition to stir fry noodles or rice!

Instructions to make Easy Fishball and Fish Cake Cabbage Stir Fry:
  1. Saute garlic until fragrant, approx 1 min
  2. Toss in fish cakes and fish balls, add 1 cup water and cover to simmer
  3. Add seasoning, salt, pepper, sugar, soy sauce, Oyster sauce, 1 cup water/broth
  4. Add cabbage and stir fry
  5. Cover and cook for approx 2 mins. Stir in sesame seed oil, adjust taste and…
  6. …. Serve with rice and other meat, Veg of choice or soup
  7. Happy cooking and eating, food is a blessing ❤️

Carrot, corn syrup, fish cakes, garlic, green chili pepper, green onion, hot pepper paste, onion, rice syrup, sesame oil, sesame seeds, vegetable oil, white sugar. How To Make Cabbage Stir Fry. (Note - The full printable recipe is at the bottom of this post). What fish to use to make Chinese Fishballs? Traditionally, wolf herring (ikan parang) or Fishcakes and fish rolls are also very popular and common garnishes or ingredients in noodle As an ingredient in fried rice, fried noodles and stir fries Slice them up in half or quarters and add them to your stir. Suchen Sie nach Stir Fry Taiwan Cabbage Fish Cake-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

So that’s going to wrap it up for this special food easy fishball and fish cake cabbage stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!