Eggless chocolate patila cake
Eggless chocolate patila cake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggless chocolate patila cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to make Egg less Chocolate #CakeRecipe Without Oven at home. A Step by Step Complete Eggles #ChocolateCake in Pressure Cooker or Patila by Kitchen With. #AttaChocolateCake #WheatFlourCake #AashisKitchen Cake Without Oven, Chocolate Cake Without Egg. Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles.

Eggless chocolate patila cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Eggless chocolate patila cake is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook eggless chocolate patila cake using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless chocolate patila cake:
  1. Take Ek cup maida / aata
  2. Get Ek cup sugar powder
  3. Make ready Ek cup oil
  4. Prepare Half cup dahi
  5. Make ready Half cup milk
  6. Prepare 2 serving spoon choco powder
  7. Get Ek spoon baking powder
  8. Make ready Ek spoon vanilla essence
  9. Prepare Ek bowl dark compound
  10. Take 2 serving spoon amul fresh cream
  11. Get Silver pear, cream cake sprinkle and brown cake  sprinkle
  12. Take Ek plate
  13. Prepare Ek tin cake
  14. Take Ek patila

Reviews for: Photos of Eggless Chocolate Cake II. Eggless Chocolate Cake that is soft, moist and delicious. Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much denser than those made with all-purpose flour. Eggless Chocolate Cake recipe with step by step pictures.

Instructions to make Eggless chocolate patila cake:
  1. Mixi me aata / maida, sugar, dahi, milk, oil daalkar smooth batter bana le
  2. Ab choco powder b mix karein….. cake tin ko oil se grease karein…. maida se coat karein…. cake batter pour karein
  3. Patila me plate rakhe…. parila ko gass ke upar rakhkar 10 minute high flame me rakhe….. cake batter ka tin patile ke under rakhe…. dhakkan laga de…. gass sim karein
  4. Ek borosil ki bowl me dark compound ko tukdo me daale…. microwave me 350 c me 3 minute melt hone de….. ab amul cream daalkar smooth paste banaye
  5. Cake banne me 50 minute lagega….. knife ki help se cake check karein….. agar batter chipak nai ra to cake ready hai
  6. Cake ke upar chocolate ko achchhe se spread karein….. silver pearl, cream cake sprinkle and brown cake sprinkle se garnish karein….. ready hai homemade eggless chocolate cake
  7. Preparation collaze 😊

Once cooled, your egg less chocolate cake is ready to be served. Delicious, moist and fluffy eggless chocolate cake slices are delight to eat and they are loved by all specially little ones. Many vegetarians and vegans often miss out on holiday cakes because they are made with eggs. Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers. You won't even miss the eggs!

So that’s going to wrap this up for this special food eggless chocolate patila cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!