Stewed Fruit
Stewed Fruit

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stewed fruit. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stewed or poached fruits are delicious and a great way to use up surplus fruit if you have a big harvest or found good fruit on special. Stewing is a good way to preserve fruits like apples, pears and feijoas. Keep them in the fridge and eat within a few days or freeze for later use. translation and definition "stewed fruit", English-Russian Dictionary online. stewed fruit.

Stewed Fruit is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Stewed Fruit is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook stewed fruit using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stewed Fruit:
  1. Prepare Fruit
  2. Take 2 large Fuji apple
  3. Prepare 2 large pears
  4. Take 2 large peaches
  5. Take Body
  6. Prepare 1 stick butter
  7. Make ready 1 teaspoon vanilla extract
  8. Prepare 1 cup peach brandy
  9. Make ready 1/2 cup heavy cream
  10. Get 1 pinch saffron threads
  11. Get Spices
  12. Prepare 1/2 cup brown sugar
  13. Prepare 1/2 teaspoon kosher salt
  14. Take 1/2 teaspoon ground ginger
  15. Make ready 1 teaspoon ground cinnamon
  16. Get Topping
  17. Make ready 2 tablespoons honey
  18. Prepare 1 cup pecans
  19. Make ready 2 pinches kosher salt
  20. Make ready 1/2 teaspoon ground cinnamon
  21. Get 1/2 teaspoon orange liqueur
  22. Make ready Garnish
  23. Take To taste fresh chopped mint leaves

Dried fruits like apricots, prunes, and golden raisins are plumped with brandy and flavored with a vanilla bean. Stewed Fruit. this link is to an external site that may or may not meet accessibility guidelines. Fruits are wonderful in their raw state, but I really enjoy cooked fruit. Stewed prunes might be forever tied in our minds to constipation relief, but they are actually delicious.

Instructions to make Stewed Fruit:
  1. Peel the peaches, pears, and apples. Remove the pits and cores.
  2. Slice all the fruits into wedges.
  3. Melt the butter add the saffron, sugar, cinnamon, ginger, and salt.
  4. Add the wedges to the pan. Sauté for 15 minutes.
  5. Add the brandy and cream. Let thicken.
  6. Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard.
  7. Add the topping an garnish to the stewed fruit serve I hope you enjoy!!

How to say stewed fruit in Russian. More Russian words for stewed fruit. The Stewed Fruit recipe out of our category Pome Fruit! A good stewed fruit recipe is so versatile. This recipe from Jamie Oliver is more like a template - use whatever fruit you like (we like stewed apples!).

So that’s going to wrap this up for this exceptional food stewed fruit recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!