Fruit Basket Fondue
Fruit Basket Fondue

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fruit basket fondue. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fruit Basket Fondue is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fruit Basket Fondue is something which I have loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can cook fruit basket fondue using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Basket Fondue:
  1. Make ready 1 pint strawberries
  2. Take 4 bananas
  3. Get 4 pears
  4. Take 1 small pineapple
  5. Prepare 1/2 lb pound cake
  6. Take 12 oz semisweet baking chocolate
  7. Prepare 1/2 cup heavy whipping cream
  8. Make ready 1/2 cup light corn syrup
  9. Get 1/2 tbsp strong brewed coffee
  10. Take 1 tbsp vanilla extra
  11. Take 1/2 tsp orange extract

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Instructions to make Fruit Basket Fondue:
  1. Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
  2. Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
  3. Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
  4. Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.

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