Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, amies chocolate mini cake with pears. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pears contain a good combination of minerals for strong bones. The local fruits contain boron, which helps to incorporate the calcium also contained in pears into the bones. The chocolate cup cakes are a delicious dessert, it is best to serve the small cakes still lukewarm.
AMIEs CHOCOLATE Mini Cake with PEARs is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. AMIEs CHOCOLATE Mini Cake with PEARs is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have amies chocolate mini cake with pears using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Take 4 pear
- Get 100 grams dark chocolate
- Prepare 100 grams butter
- Get 2 large eggs
- Get 80 grams sugar
- Make ready 1 tbsp cocoa powder
- Get 40 grams baking flour
The melting chocolate morsels with the firmness of the pear are a memorable combination. Stir in the flour mixture gradually, just until all ingredients are moistened. Stir in the chopped pear and chocolate chips. Divide the cake mixture into the prepared mini cake tins.
Steps to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Preheat the oven to 200ºC. Lightly grease 4 ramekins with butter.
- Softens the chocolate and butter a "bagnomaria". Beat the sugar with 2 tablespoon of water then mix with eggs, until thick and pale. Add the chocolate cream and stir until well combined.
- Sift in the flour and cocoa, and stir to combine. Put the mixture onto the prepared small baking pan. Put each pear in the center of the pans. Place on trays and bake in the oven for 15-20 minutes.
- Remove from the oven and leave to cool for 20 minutes. Carefully remove from the pan. Serve, share and…enjoy!
If you love chocolate and almond too; this chocolate, pears and almond cake will be very comforting to eat with a warm cup of tea (or coffee). Take a break, read a book, chat with a friend and indulge into a piece of that c… Dark chocolate may be one of the most decadent treats on the planet. So the question is: How can you possibly make it even better? Why not try this Chocolate and Pear Cake, which is not only gooey and decadent with lots of dark chocolate, but it also is sweet with pears. This gorgeous, sweet Chocolate Pear Upside Down Cake is not only surprisingly easy to make, but it's also gluten-free.
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