Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, loaded taco skillet. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Loaded taco Skillet is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Loaded taco Skillet is something that I’ve loved my entire life. They’re nice and they look wonderful.
This taco sweet potato skillet is loaded with spicy ground beef, peppers and onions, jalapeños, salsa, avocado and chipotle ranch plus any and all of your favorite toppings! The flavor options for these Skillet Loaded Taco Potato Chip Nachos are endless. You don't have to make these Skillet Loaded Taco Potato Chip Nachos in a large cast iron skillet, although you have.
To begin with this recipe, we must prepare a few ingredients. You can have loaded taco skillet using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Loaded taco Skillet:
- Make ready 4 lb ground turkey
- Get 2 cans Mild rotel
- Prepare 2 packages Koor Spanish rice
- Make ready 2 taco seasoning packs
- Get 1 cup salsa
- Prepare 2 cans Trappys Black beans
- Get Serving suggestions:
- Make ready Tortillas
- Take Tortilla chips
- Prepare Corn chips
- Make ready Cheese
- Make ready Salsa
- Get Sour cream
- Get Guacamole
- Prepare Avacado
- Get Tomatoes
- Take Bed of lettuce
And #TacoTuesday made FAST! * RECIPE:…» In this Cheesy Taco Skillet you will get all of your favorite Tex Mex flavors in every square inch of the skillet: spicy beef, savory black beans, fresh veggies and of course lots and lots and lots of cheese. Taco Skillet is everything you love about tacos in one pan. Easy, quick and healthy Mexican food you can make exactly the way your family likes it. It's a delicious low-carb meal that the entire family will love!
Steps to make Loaded taco Skillet:
- Add ground turkey and rotel to skillet until meat is cooked. Turkey usually has a good bit of water content. Toss in taco seasoning. Cook down until liquid is completely cooked out.
- Cook Spanish rice according to directions. Toss Spanish rice into skillet, beans and remaining ingredients into skillet. Heat completely.
- Serve as desired and add desired toppings. Ideas in the description and suggestions in ingredients.
This taco skillet is closer to picadillo than actual tacos, if you don't want to serve your family such things that's your decision. But for me, however 'disgusting' it looks, it tastes delicious, so I will gladly. Today's version - a loaded skillet full of saucy, tender pasta shells and warm, taco-style flavors - is fantastic. Sure, it may look like slop on the plate but in my family, at least, the ravenous kids. This Taco Cauliflower Rice Skillet is quick, easy, healthy, low carb, and absolutely delicious!
So that is going to wrap this up for this exceptional food loaded taco skillet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
