Indonesian's snack
Indonesian's snack

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, indonesian's snack. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This is list of Indonesian snacks. In Indonesian snacks are called kudapan, makanan kecil (lit. "small food") or makanan ringan (lit. "light food"). They might tasted savoury or sweet, snack foods are a significant aspect of Indonesian cuisine which is very diverse.

Indonesian's snack is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Indonesian's snack is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have indonesian's snack using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Indonesian's snack:
  1. Make ready Spicy fish
  2. Prepare 2 piece fish (steam)
  3. Get 5 piece red chili
  4. Get 5 piece cayenne pepper
  5. Take 1 salt, sugar, chicken powder, pepper
  6. Prepare 2 piece onion
  7. Prepare 1 terasi (shrimp essens)
  8. Take Dough
  9. Prepare 2 tbsp flour
  10. Make ready 5 tbsp starch
  11. Get 2 piece garlic
  12. Make ready 1 pepper, salt, chicken powder

Asian Snacks, Asian Desserts, Sweet Desserts, Asian Recipes, Dessert Recipes, Halal Desserts, Malaysian Dessert. Find indonesian snacks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. The snacks also come in different forms, the sturdy ones or you can choose the easy to swallow snacks that have very soft texture. Got an attack of the munchies?

Instructions to make Indonesian's snack:
  1. Steam the fish and tatto it
  2. Blend the union, garlic, Chili, cayenne pepper, terasi (optional) with a few water
  3. Stir fry the Chili until no water on pan and input the fish. Cook until scented. Set aside.
  4. Put in to bowl, flour, starch, garlic, pepper, salt,
  5. Add a few hot water
  6. Put for a few dough
  7. Input the fish on the dough, then closed it
  8. Input the fish until finished
  9. Fry it until brown
  10. Ready to eat in warm (not until cold)

Need something to accompany your beachside Bintang? Then you must try some of Indonesia's favourite snacks, which are easily found everywhere in Bali. Klepon is a famous Indonesian snack, and often categorized as jajanan pasar (snacks that you can find at the traditional market). It is made from rice flour and glutinous rice flour filled with melted palm. Many of Indonesian food and snack are made from ingredients such as sago flour, cassava, coconut, banana leaf, palm sugar, pandanus leaf and etc.

So that is going to wrap this up with this special food indonesian's snack recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!