Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed okra or bharwa bhindi - step by step recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bharwa=stuffed and Bhindi=okra so in this recipe, the okra is stuffed with a spicy filling and then cooked in a pan. It's a simple recipe with little to no Serve bharwa bhindi hot with roti or paratha. You can squeeze some lemon juice on top before serving for extra tang or also garnish with cilantro.
Stuffed Okra or Bharwa Bhindi - Step by Step Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Stuffed Okra or Bharwa Bhindi - Step by Step Recipe is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed okra or bharwa bhindi - step by step recipe using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Okra or Bharwa Bhindi - Step by Step Recipe:
- Prepare 400 grams Okra Bhindi / washed and wiped dr
- Get 1 tsp Garam Masala
- Take 2 - 3 tbsps bhindi Oil to shallow fry the
- Take 1 1/2 tsps Turmeric Powder
- Prepare 2 tsps Cumin seeds
- Take 1 1/2 mango powder Amchoor Dry / powder
- Make ready 3 tsps Fennel seeds Saunf /
- Get 2 tsps chili powder Red
- Make ready 2 1/2 tsps Coriander Powder
- Make ready A pinch Asafoetida of
- Prepare 1 - 2 tsps Salt
Bharwa Bhindi (Stuffed Okra), a popular Indian side dish where the okra is stuffed with spicy & tangy masala filling. Bharwa Bhindi Recipe with step by step photos - Gujarati style of making Stuffed bhindi. Bharwa Bhindi Recipe - Gujarati style of making Stuffed okra. One of my family favorite bhindi recipes.
Steps to make Stuffed Okra or Bharwa Bhindi - Step by Step Recipe:
- /Wash and completely dry the bhindi / okra (wipe with a cotton kitchen cloth to ensure there is no moisture remaining)
- Cut the top of the okra and slit it lengthwise / vertically keeping the shape intact (do not cut it into 2 pieces just make a deep incision to fill the stuffing)
- Roast the fennel and cumin seeds and roughly ground them.
- In a bowl add the turmeric, cumin powder, fennel powder, red chili powder, coriander powder, amchoor powder and mix well. Check the taste for seasoning.
- Fill this stuffing in the okra evenly.
- Take a heavy bottom pan or a non-stick pan, add 2-3 tbsp spoon of oil, once the oil is hot add a pinch of asafoetida, then add okra/ bhindi and shallow fry on all the sides till it cooks. Stir occasionally in between to ensure all sides are cooked.
- Serve hot with phulka’s or roti.
Making stuffed bhindi or bharwa bhindi requires some time and efforts. But all is worth when you. Bharwa Bhindi (भरवा भिन्डी) Recipe - Bhindi, also known as Okra or lady's finger, is one of my favourite vegetable. This is one of the common vegetable found in India. However in UK its less so common (rarely found in Tesco or Waitrose) and I look forward to visiting Indian grocery stores where. fry recipe with step by step photo and video recipe. an ideal lady finger side dish recipe, which is stuffed with besan and spices. it is later stir even though stuffed okra fry recipe is a simple recipe, but some important tips to make it perfect. firstly, always buy a tender and small okra or bhindi, as it.
So that is going to wrap it up for this special food stuffed okra or bharwa bhindi - step by step recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
