Instant Jalebi
Instant Jalebi

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant jalebi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Jalebi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Instant Jalebi is something which I’ve loved my entire life. They’re fine and they look wonderful.

Jalebis made at home in Pure Desi Ghee! Give it a try and let me know how it turned out! #InstantJalabi #PankajBhadouria #MasterChef. of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india. the jalebis are sweets having crispy, chewy texture with a crystallized sugary coating. Instant jalebi is a succulent, crunchy and melt in mouth spiral pancakes soaked in saffron syrup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant jalebi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Jalebi:
  1. Make ready ▪︎For jalebi better~
  2. Get 1 cup maida
  3. Prepare 1 satchet ENO
  4. Prepare About ½ cup water
  5. Get ▪︎For sheera~
  6. Make ready 1 1/2 cup shugar
  7. Prepare 2 cups water
  8. Take 3-4 green cardamom

Jalebi is popular Indian sweets having crispy, juicy, and tasty with a crystallized sugary coating. I made a thin and crispy homemade jalebi with instant batter. These will stay crispy for hours and are best. Instant Jalebi is popular sweet dish made using all purpose flour which is deep fried in concentric circle shapes using a piping bag or cloth & then dipped in sweet syrup.

Instructions to make Instant Jalebi:
  1. Make sheera for dipping the jalebi. Sieve the flour.
  2. Mix water with maida till thick pouring consistency. Then add ENO and mix well. Mix well. Its risen ur flour mixture.
  3. Then put in the piping bag and fry on medium flame. Light Brown it from both sides.
  4. Fry it all. Then dip into sheera for a 1 min to soak the sheera. Then serve.

To fry the jalebi: Make a piping bag using a plastic sheet or you can use piping bag. Try this instant Jalebi recipe and enjoy. Jalebi's are one of the popular indian sweet/dessert. These are deep fried and soaked in sugar syrup, When it is perfectly soaked, these spiral tunnels are filled with sugar syrup. Beginning work on the jalebi, add the all purpose flour, besan, curd and water to a bowl and mix well.

So that is going to wrap it up for this special food instant jalebi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!