Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, scampi salmon (shrimp syle). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Scampi Salmon (shrimp syle) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Scampi Salmon (shrimp syle) is something which I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can have scampi salmon (shrimp syle) using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Scampi Salmon (shrimp syle):
- Prepare 250 grams salmon (boneless)
- Prepare 1 clove garlic minced
- Get 1 clove onion, chopped
- Prepare 1 bunch broccoli (small size)
- Get 1/4 cup dry white wine
- Make ready 2 tbsp olive oil, extra virgin
- Make ready 1 piece bell pepper (any color you want)
- Get 1 cup grated parmesan cheese
- Get pinch salt & pepper
Salmon Recipes Shrimp Recipes Appetizer & Snack Recipes. Shrimp Scampi Recipes Shrimp Scampi Shrimp Scampi. Next, whisk together the ingredients from the olive oil through the red pepper flakes into a cohesive, creamy mix, adding a pinch of salt for seasoning. Pat the salmon and shrimp dry and sprinkle with a small amount of salt and pepper.
Instructions to make Scampi Salmon (shrimp syle):
- In a pan, saute' garlic, onion and bell pepper in olive oil. Add salmon then pour dry white wine. Simmer until liquid evaporate.
- Put the grated cheese and broccoli. Stir a bit just to coat the salmon and broccoli with cheese. Add salt and pepper to taste. Can be served with wheat bread (for the weight conscious) or steam rice with soup.
Add the salmon and shrimp to the marinade and toss well until well coated. Over medium heat, bring the marinade ingredients in the saucepan to a simmer. Add wine, broth and arrowroot-water mixture and cook, stirring, until mixture comes to a boil and thickens, a few seconds more. Season salmon, if desired, with salt and pepper. Add the shrimp, lemon juice, pepper and oregano; cook and stir until shrimp turn pink.
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