Shoyu Chicken
Shoyu Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shoyu chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shoyu Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Shoyu Chicken is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have shoyu chicken using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Shoyu Chicken:
  1. Make ready 500 grams Chicken thigh
  2. Prepare 1 cup Soy sauce
  3. Get 1 cup Brown sugar
  4. Take 1 cup Water
  5. Make ready 4 clove garlic, finely chopped
  6. Get 1 small brown onion, finely chopped
  7. Take 1 tbsp Fresh ginger, finely chopped
  8. Get 1 tbsp Dried oregano
  9. Make ready 1 tbsp Chilli flakes
  10. Get 1 tsp Cayenne pepper
Instructions to make Shoyu Chicken:
  1. Mix ingredients and marinate chicken for at least an hour. The longer the better. Pan fry or grill on the BBQ until cooked through and serve. A Hawaiian dish that originated from Japan I believe. Very tasty- like a hibachi chicken. Enjoy!

So that’s going to wrap it up with this special food shoyu chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!