Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, sweet pepper baked salmon. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Pepper Baked Salmon is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet Pepper Baked Salmon is something that I have loved my whole life. They’re nice and they look fantastic.
Find The Great Collection of Easy Making Recipes. Find Delicious and Healthy Recipes, Meal, Healthy Snacks & Cooking Techniques. Garnish salmon with additional sea salt and black pepper.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet pepper baked salmon using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Sweet Pepper Baked Salmon:
- Prepare 2 salmon filets
- Get Sweet Pepper Sauce
- Prepare 2 cup sliced sweet peppers
- Take 1 Roma tomato
- Prepare 1/4 cup diced red onion
- Get 1 clove garlic
- Get 2 tbsp lemon juice
- Get 1 tbsp Italian seasoning
- Get 1 tsp cracked pepper
- Prepare 1 tsp oregano
- Take 1 olive oil spray
- Make ready 2 sheets aluminum foil
Oh, the things I can't wait to tell you about this baked lemon pepper salmon! Baked salmon is flavorful, nutritious, and really easy to make. All around it has quickly become a household favorite dish. If you love seafood, then I know you are going to be a fan of this baked salmon recipe.
Instructions to make Sweet Pepper Baked Salmon:
- preheat oven to 400°
- pull out 2 sheets of foil, enough to hold each filet and wrap closed at top
- make each piece of foil into bowl shape to hold salmon filet
- lightly spray the inside bottom of each with olive oil cooking spray
- place in baking pan & lay filets inside each foil bowl
- mold the bowls to form around filet, but leave open at the top
- wash & dice peppers & tomato
- add peppers, tomato, & remaining sauce ingredients into food processor or blender
- puree or blend to texture of your liking, I prefer slightly chunky
- pour half of mixture into foil bowls on top of salmon
- wrap each foil bowl closed to seal
- place in oven, middle rack
- bake at 400° for approximately 20 minutes, depending on the size of your filets (you can unwrap the foil to check if it's done, just wrap back closed and place back in the oven if not)
- when done, you can scoop the salmon onto a plate or eat it right out of the bowl
- serve with steamed broccoli & quinoa/brown rice or sides of your choice!
Add chili powder, paprika, and garlic pepper. Coat salmon with cooking spray; place in zip top bag. Remove pan from heat and coat with cooking spray. Line a large rimmed baking sheet with foil and grease with cooking spray. To the center of the foil, lay lemon slices in an even layer.
So that’s going to wrap this up with this exceptional food sweet pepper baked salmon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!