Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stir fry cabbage with egg. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir fry cabbage with egg is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Stir fry cabbage with egg is something that I’ve loved my whole life. They are fine and they look fantastic.
The stir fry cabbage with egg dish is simple to cook and very delicious, once it cooked served it right away with. Add in the chopped green onions. First place some rice in a bowl then add the egg and cabbage stir fry on top.
To begin with this recipe, we must first prepare a few components. You can have stir fry cabbage with egg using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry cabbage with egg:
- Prepare 2 tablespoon oyster sauce
- Prepare Cabbage
- Get Garlic
- Get Egg
You can also use this as a stuffing for chapathi rolls and sandwich too. Add a little more oil to the pan if needed, then add the quinoa-egg mixture. Continue to stir-fry for another minute. Add the soy sauce, toss to combine, then add the eggplant and cilantro.
Steps to make Stir fry cabbage with egg:
- Prepare all your ingredients as below.
- Heat your wok and cooking oil. First fry your garlic until golden brown then add in egg,mesh it.Fry until dry then add in cabbage. Add little bit of water to make it wet so your cabbage don’t go very dry. Then add in your sauces.Leave about 3-5minutes.Walaaa…it’s done.If you have anchovies in the fridge it is best to add anchovies too,Fry it together with the garlic if u have them. I promised you it taste so good and delicious.Simple dish but delicious. Happy try
This Egg Fried Cabbage dish is one of my favourite favourite things to eat at the moment. It's such as simple dinner but so satisfying and delicious. Stir every few minutes and if it starts to burn turn the heat down and add a few tablespoons of water. When the cabbage is soft turn down the heat. All Reviews for Fried Cabbage and Egg Noodles.
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