Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, honey ginger fish stirfry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey Ginger Fish Stirfry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Honey Ginger Fish Stirfry is something that I have loved my entire life.
Our Homemade Meal Prep Honey Ginger Chicken Stir Fry is a great alternative to takeout! The sauce is made with fresh ginger Ginger: fresh ginger is one of my favorite ingredients to use in a healthy chicken stir fry recipe. If you love ginger like us, try.
To get started with this recipe, we have to prepare a few ingredients. You can cook honey ginger fish stirfry using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey Ginger Fish Stirfry:
- Make ready The Fish
- Make ready 400 g white fish diced to bite sizes pieces
- Take 3/4 cup corn starch
- Make ready to taste Salt and pepper,
- Take For the sauce
- Get 3 tbs honey
- Get 2.5 tbs soya sauce
- Get 1.5 tbs water
- Prepare 1.5 tbs grated fresh ginger
- Make ready 3 garlic cloves, minced
- Get 2 tsp vinegar or lemon juice
- Prepare Veggies
- Get 2 zucchini, sliced
- Make ready 1 orange bell pepper, diced large
- Get 1 yellow bell pepper, diced large
Stir fry sauces are simple, homemade Asian sauce combinations you can premix from ingredients in your pantry and keep in the fridge as shake-and-go Did you like this Honey Ginger Tofu Stir Fry Recipe? Are there changes you made that you would like to share? They can be pricey but this honey ginger garlic shrimp stir fry is well worth the price of shrimp. And not to mention well worth the time you're saving in the evenings!
Instructions to make Honey Ginger Fish Stirfry:
- In a large dish pour cornstarch and season with salt and pepper, dust/toss your fish in the corn starch
- In a large wok or pan, heat 2.5 tbs olive oil and cook fish on medium high until all sides are nicely browned. Remove from pan
- Add your veggies to the pan and stirfry together for 8 or so min.
- Add your sauce to the pan of veggies and bring to a boil. Add your fish back to the pan and toss gently to coat in the sauce as well.
- Turn the heat to low and let cook for 3-4 more min or until your sauce has thicken slightly
- Serve with steamed rice♡
Double the quantities and store extra in the fridge. This way they stay fragrant and don't burn. In our chicken stir fry recipe below, we also stir in fresh basil and lime juice at the end of cooking. Honey ginger chicken stir fry is essentially chicken and veggies stir-fried with a simple honey ginger sauce. Vegetable prepping takes up most of your time when it comes to stir-frying.
So that is going to wrap this up for this exceptional food honey ginger fish stirfry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!