Asian Honey Soy Salmon w Steamed Vegetables
Asian Honey Soy Salmon w Steamed Vegetables

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, asian honey soy salmon w steamed vegetables. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Asian Honey Soy Salmon w Steamed Vegetables is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Asian Honey Soy Salmon w Steamed Vegetables is something that I have loved my entire life.

Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. When the weather isn't ideal for outdoor grilling, we can't get enough delicious baked salmon recipes! This spicy honey glazed salmon is my family's favorite!

To begin with this recipe, we have to prepare a few components. You can cook asian honey soy salmon w steamed vegetables using 14 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Asian Honey Soy Salmon w Steamed Vegetables:
  1. Take 1 lb Salmon divided
  2. Make ready 1/3 cup low sodium soy sauce
  3. Take 2 garlic cloves minced
  4. Make ready 1 Tbsp grated fresh ginger
  5. Make ready 1 tbsp Honey
  6. Get For vegetables
  7. Get 4 Garlic cloves minced
  8. Get 1 onion sliced
  9. Take 4 carrots cut into small sticks
  10. Make ready 1 red and green pepper julienned
  11. Make ready 2 broccoli florets
  12. Prepare Shredded cabbage
  13. Get to taste Salt and pepper
  14. Prepare Water for steaming

Serve with hot steamed rice and steamed fresh vegetables, such as asparagus or carrots. Place salmon onto prepared baking sheet and fold foil edges inward slightly. Pour honey mixture over the salmon. Fold foil over salmon, covering completely and.

Instructions to make Asian Honey Soy Salmon w Steamed Vegetables:
  1. Whisk together soy Sauce, garlic, ginger, and honey in a bowl.
  2. Remove and set aside 1/4 cup
  3. Place Salmon filets in a shallow dish and pour marinade over top
  4. Cover and chill 5min
  5. Heat Sesame oil in large skillet over mid hi heat
  6. Remove fillets from marinade discard remaining marinade
  7. Cook skin up for 5 min turn and coat with reserved marinade
  8. Cook for 5to 7 min more until fish flakes with fork
  9. Top with green onions
  10. For vegetables heat butter stir fry vegetables
  11. With garlic until fragrant and then onion until translucent then carrots what your building is color contrast as well as flavor
  12. Then bell peppers, broccoli florets, shredded cabbage season with salt and pepper then lower heat add some water
  13. Bring to boil then steam put cover don’t over cook vegetables
  14. To plate place Steamed Vegetables on the bottom of platter then fish on top.

Whisk scallion, soy sauce, vinegar, honey and ginger in a medium bowl until the honey is dissolved. This honey-glazed Salmon with soy sauce will surely rock your world. Sticky-sweet with savory notes, pan-seared into crispy charred goodness on the outer edges while keeping the center tender and juicy. This is for sure my new favorite Salmon recipe! It is ridiculously easy to make, can all be done under.

So that’s going to wrap this up with this exceptional food asian honey soy salmon w steamed vegetables recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!