Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut butter banana cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! Some people struggle making peanut butter cookies. Weird, well I thought so until I got a few comments on one of my recipes.
Peanut butter banana cookies is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Peanut butter banana cookies is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook peanut butter banana cookies using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Peanut butter banana cookies:
- Take 1 cup sugar
- Get 1 cup packed brown sugar
- Get 1 cup butter or margarine, softened
- Take 3/4 cup peanut butter
- Get 1 each banana, mashed
- Prepare 2 each eggs
- Take 1 tsp baking soda
- Prepare 1 tsp baking powder
- Prepare 1 tsp vanilla extract
- Get 3 cup flour
- Prepare 1 sugar (for rolling)
Mash banana, and thoroughly mix in peanut butter and vanilla. Place on a cookie sheet and flatten with a fork in the crisscross peanut butter cookie shape. Add QUICK COOKING, not old fashioned, oats and peanuts. < Vegan banana and peanut butter cookies recipe. Use maple or golden syrup instead of honey to make it vegan ;) Everyone will like it but vegans will love it!
Instructions to make Peanut butter banana cookies:
- Preheat oven to 350° F
- Cream together butter, brown sugar, white sugar, and peanut butter
- Mix in mashed banana
- Beat in eggs
- Add baking soda, baking powder, and vanilla. Mix well.
- Mix in flour, one cup at a time
- Chill dough in freezer for about 25 mins
- Roll dough into 1 inch balls and roll in sugar.
- Bake at 350° for 10-12 mins or until edges start to brown. Let sit on cookie sheet for 2 mins before transferring to cooling rack.
Probably all ingredients you have around anyways! These Vegan Peanut Butter Banana Cookies are the perfect healthy recipe for a grab-n-go breakfast. They are naturally sweetened with bananas, maple syrup and are packed with fiber from the rolled oats. The trick is to meal-prep a batch of vegan cookies at the beginning of the week and throw them. Adapted from theskinnyfork.com's Healthy Peanut Butter Oatmeal Cookies.
So that’s going to wrap this up for this exceptional food peanut butter banana cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
