Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lean turkey, corn and black bean chili. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lean Turkey, Corn and Black Bean Chili is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Lean Turkey, Corn and Black Bean Chili is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook lean turkey, corn and black bean chili using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lean Turkey, Corn and Black Bean Chili:
- Make ready 1 lb. Ground Turkey
- Make ready 1 can (28 oz.) corn
- Make ready 1 can (28 oz.) no salt added black beans
- Prepare 1 can (28 oz.) low sodium diced tomatoes
- Get 1/4 cup water
- Take 1 tbs. chili powder
- Get 1/4 tsp. black pepper
- Get 1 can (16 oz.) salsa (I used pace medium)
Instructions to make Lean Turkey, Corn and Black Bean Chili:
- Coat pan with cooking spray and cook turkey on medium heat for 8 min. or until browned, stirring to crumble.
- Stir in corn and black beans; cook 2 min.
- Stir in 1/4 cup water then stir in rest of ingredients. Stir until thick.
- Serve with low-fat sharp cheddar cheese and low-fat sour cream or plain greek yogurt tastes the same to me! Serves 6.
So that’s going to wrap this up with this exceptional food lean turkey, corn and black bean chili recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
