Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, parmesan bacon brussels sprouts. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Delicious and easy brussels sprouts roasted with bacon, garlic, olive oil, salt, pepper, and grated Parmesan cheese. Oven-roasted brussels sprouts with bacon — yeah I love 'em. Let's be real, vegetables don't always have to be the worst thing on your plate.
Parmesan Bacon Brussels Sprouts is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Parmesan Bacon Brussels Sprouts is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook parmesan bacon brussels sprouts using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Parmesan Bacon Brussels Sprouts:
- Make ready 1 pound Brussels sprouts
- Get 1 tbsp minced garlic
- Take 1 tsp olive oil
- Take 1/2 tsp salt or to taste
- Get 1/4 tsp black pepper or to taste
- Make ready 1/3 cup freshly grated Parmesan cheese or to taste
- Prepare 1/3 cup diced crispy bacon or to taste
I love Brussels Sprouts, and these are a really nice change of pace with a great flavour. Brussels sprouts that are sliced, tossed with garlic and oil, roasted until slightly caramelized, covered in melted parmesan cheese and tossed with double smoked bacon; brussels sprouts never had it so good! (Check out below the recipe for time saving make ahead tips.) Add Brussels sprouts, salt and pepper to the pan. Transfer to a serving platter and sprinkle bacon over the top. I think I would have preferred them plain roasted with just a dash of EVOO UGC Reviews Modal.
Steps to make Parmesan Bacon Brussels Sprouts:
- Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half.
- In a large mixing bowl, toss the Brussels sprouts, black pepper and garlic with olive oil. Then, wrap the them in aluminum foil and air fry at 380F (190C) for about about 18 minutes.
- Sprinkle Parmesan cheese and bacon over Brussels sprouts to serve.
Reviews for: Photos of Roasted Brussels Sprouts with Parmesan. I love Brussels sprouts any way they're prepared, but my favorite are roasted sprouts, with their gorgeous golden-brown leaves This recipe kicks things up a notch by adding a dose of Parmesan and crunchy bites of bacon, guaranteeing it will sway even the most hesitant Brussels sprouts eaters. These Parmesan Roasted Brussel Sprouts are the perfect compliment to any meal, and come together quickly! Roasted Parmesan Brussels Sprouts are a healthy side dish that roast to perfection. Toss together to coat all the brussel sprouts.
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