Ghulab jaman
Ghulab jaman

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ghulab jaman. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ghulab jaman is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Ghulab jaman is something that I’ve loved my whole life.

Gulab jamun is a classic Indian sweet. Learn how to make Gulab Jamun at home now! The most popular Indian Dessert made the traditional way for you!

To get started with this particular recipe, we must first prepare a few ingredients. You can have ghulab jaman using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ghulab jaman:
  1. Take For ghulab jaman
  2. Prepare 300 gm Milk powder
  3. Take 1 tbs Mada(flour)
  4. Get 1 Egg
  5. Get 1 tbs Oil
  6. Take 1 tbs Baking powder
  7. Prepare For sheera
  8. Prepare 300 gm Sugar
  9. Prepare 1 cup Pani
  10. Prepare 1 pinch Food colour orange
  11. Take For frying
  12. Prepare 1 cup Oil

In short if you arrange any Indian party and plan to keep only. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos).

Instructions to make Ghulab jaman:
  1. Sugar food colour or pani ko mix kar ka cook kar ly ka sheera ban jy
  2. Egg ko beat kar ly spoon sa fluffy na ho bas normal ho
  3. Sab ingredients ko mix kar ka egg add kar ka soft si dough bana ly or small balls..bana ly dough ke
  4. Ab oil garam kry or ball ko fry kry golden brown colour..any tak slow flame par (start main bi oil zyada garam nai karna ka ball dalty hi jal jy)
  5. Fried gulab jaman balls ko sheera main dal dy low flame par 5 sa 10min tak dampar rakhy ka sheer ghulab jaman main teak sa ajy or ghulab jaman size main double ho jy

Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. made for occasions and festival celebrations. gulab jamun recipe gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it.

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