Peanut Butter Banana Pupcakes
Peanut Butter Banana Pupcakes

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, peanut butter banana pupcakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut Butter Banana Pupcakes is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Peanut Butter Banana Pupcakes is something that I have loved my entire life. They’re nice and they look fantastic.

Peanut Butter Banana Cupcakes Recipe - a moist, fluffy banana cake with a lovely cream cheese peanut butter frosting on top. Super-moist banana chocolate chip cupcakes topped with milk chocolate and peanut butter swirled frosting. Keywords:: banana cupcake recipe, how to make banana cupcakes, peanut butter frosting recipe, how to make peanut butter frosting, peanut butter My family loves banana cake.

To get started with this recipe, we must first prepare a few components. You can have peanut butter banana pupcakes using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Banana Pupcakes:
  1. Take 1 egg
  2. Get 2 overripe bananas
  3. Get 1/2 cup creamy peanut butter
  4. Make ready 1/4 cup honey
  5. Take 1/3 cup oil (I used coconut)
  6. Make ready 1 cup flour
  7. Make ready 1/3 cup oats
  8. Take 1/4 tsp baking soda (turns out fine without it, too)

This classic flavor combo makes a great cupcake: moist banana cake, peanut butter frosting, and a blizzard of crushed salty/sweet. Beat in the eggs one at a time, whisking between each addition. Fold in the flour and baking powder until you have a thick batter. Stir in the soured cream, then gently fold in the bananas.

Instructions to make Peanut Butter Banana Pupcakes:
  1. Preheat oven to 350°F
  2. Mix all ingredients together in a large bowl.
  3. Add to cupcake tin. This recipe made six big pupcakes but you could do twelve smaller ones.
  4. Bake for 15-20 minutes
  5. Let cool and ice with peanut butter.
  6. Give to your sweet doggo and tell them you love them very much. 😊

These cupcakes, slathered with rich peanut butter frosting, are like a banana bread recipe gone, well, bananas. Transfer cupcakes to rack and let cool completely. Moist and spongey vegan banana cupcakes topped with peanut butter frosting. These easy to make cupcakes are light, fluffy and smell wonderful while baking! So when I decided to make some vegan banana cupcakes, the natural choice for the frosting was peanut butter frosting!

So that is going to wrap this up with this special food peanut butter banana pupcakes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!