Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brussel sprouts ala angela (from allrecipes.com posted by jimchicago52). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Brussels sprouts are steamed in stock with pan-fried bacon, onion, and garlic in this tasty side dish.. Everyone loved it and was asking for the recipe. Brussels sprouts have never been a favorite of mine until now.
Brussel Sprouts ala Angela (from allrecipes.com posted by JimChicago52) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Brussel Sprouts ala Angela (from allrecipes.com posted by JimChicago52) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have brussel sprouts ala angela (from allrecipes.com posted by jimchicago52) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts ala Angela (from allrecipes.com posted by JimChicago52):
- Make ready 6 slice Bacon
- Prepare 1 small Onion diced
- Get 1 tbsp Garlic minced
- Prepare 1 cup Chicken stock
- Get 2 lb Fresh or frozen Brussel Sprouts
You can also make. the topping. A hearty dish of roasted Brussels sprouts with all the delicious works: cranberries, roasted garlic, and prosciutto. Perfect for Thanksgiving or paired with chicken, pork, salmon, wild rice, or couscous. Explore Allrecipes.com for dozens of Brussels sprout side dish recipes, including balsamic Brussels sprouts, sauteed Brussels sprouts, and many more.
Instructions to make Brussel Sprouts ala Angela (from allrecipes.com posted by JimChicago52):
- Over med-high heat brown bacon with onion until onion is almost completely caramelized. Add garlic and finish sauteing. About 10-12 min too finish bacon and onions.
- Pour chicken stock into pan; add brussel sprouts. Bring liquid to a boil while scraping browned bits from pan. Stir mixture until sprouts are completely coated with liquid.
- Place cover on skillet, lower heat to med and simmer until brussel sprouts are cooked through yet firm. About 15 min.
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