Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry cheesecake stuffed french toast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesecake Stuffed Strawberry Shortcake French Toast (EASY!) Японский Суфле Чизкейк [Супер Пушистый И Покачивающийся] Japanese Souffle Cheesecake.. Strawberry Cheesecake Chimichangas, then allow me to introduce you to your new breakfast best friend: Strawberry Cheesecake Stuffed French this French toast trifecta by grabbing ingredients for Banana and Nutella Stuffed French Toast and, my all-time favorite, Easy Cinnamon French. Classic french toast stuffed with a strawberry cheesecake filling.
Strawberry Cheesecake Stuffed French Toast is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Strawberry Cheesecake Stuffed French Toast is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry cheesecake stuffed french toast using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Cheesecake Stuffed French Toast:
- Get 1 cup strawberries, finely chopped
- Get 1 tablespoon sugar
- Make ready 1/2 teaspoon lemon zest
- Prepare 1 tablespoon lemon juice
- Take 2 large California strawberries, mashed
- Prepare 1/2 cup light cream cheese, softened
- Prepare 2 teaspoons powdered sugar
- Prepare 8 slices egg bread, or other loaf bread (preferably a day or two old), sliced 1/2-inch thick
- Make ready 3 large eggs, beaten
- Make ready 1/2 cup milk
- Get 3 tablespoons sugar
- Prepare 1 teaspoon vanilla extract
- Prepare 1/4 teaspoon salt
- Make ready 2 teaspoons butter
Fold in half of strawberry mixture. Cream cheese-stuffed French toast is served with a sweet and warm strawberry glaze and topped with whipped cream in this decadent breakfast favorite. French toast topped with glazed strawberries and stuffed with cheesecake. Perfect to impress at a brunch.
Steps to make Strawberry Cheesecake Stuffed French Toast:
- In a small mixing bowl, sprinkle 1 tablespoon sugar over chopped strawberries. Add lemon zest and lemon juice. Mix with a fork and set aside. Mix together mashed strawberries, light cream cheese, powdered sugar, and 2 tablespoon of the strawberry syrup. Spread equal amounts of the filling on each slice of bread. In a medium sized mixing bowl, whisk together eggs, milk, sugar, vanilla and salt. Heat a skillet over medium heat.
- Dip bread into the egg mixture, gently flipping to allow egg mixture to soak in. Melt butter in the skillet, spreading the melted butter to evenly coat the bottom of the pan. Cook the bread slices for 3-4 minutes on each side until golden brown and cooked through. Place French toast onto plates and top with a few tablespoons of the strawberry syrup. Sprinkle chocolate syrup over the toasts. Serve immediately.
This Strawberry Cheesecake Stuffed French Toast is the perfect Saturday morning kind of breakfast. Unless, of course, your Saturday morning was anything like my Saturday morning this weekend. On Friday night I experienced my first Dutch wedding, which was a lot like an American wedding. This decadent French toast with its strawberry and cream cheese filling is SO good, the bread cooks up perfectly fluffy, and that Let me be honest for a second: With three little kids afoot in the house, I definitely make French toast casseroles more often than I do individually stuffed French toast. It is like a strawberry cheesecake stuffed between two delicious slices of french toast.
So that is going to wrap this up with this special food strawberry cheesecake stuffed french toast recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
