Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, brussels sprouts with chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
While the chicken is cooking, cut the brussels in half. Lay chicken in a shallow baking dish and surround with Brussels sprouts. Sprinkle onions and rosemary over chicken.
Brussels sprouts with Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Brussels sprouts with Chicken is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have brussels sprouts with chicken using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brussels sprouts with Chicken:
- Get 1 bag of Brussels sprouts
- Make ready 2 chicken breasts
- Take 1 dry onion
- Get 2 tomatoes / puréed
- Prepare 2 cloves garlic/ chopped
- Get 1/4 vegetable oil
- Get to taste Black pepper- salt- oregano
- Get Chicken broth or water
Place the brussels sprouts and onion on a large baking sheet and drizzle with two tablespoon of olive oil and sprinkle with salt and pepper. Mix together to coat, then create spaces for the chicken. If you like Brussels sprouts you are going to enjoy this Chinese Velvet Chicken and Brussel Sprouts stir fry. I use a Chinese cooking velveting technique.
Steps to make Brussels sprouts with Chicken:
- Clean Brussels sprouts , cut of the bottoms
- Cut a cross top of each sprouts ..
- Soak them in vinegar water until you finish with onions. Sauté onions , add chopped chicken
- Add tomato purée
- Sauté then add Chicken broth / water
- Add Brussels sprouts
- Cover and cook , when boils reduce the heat, cook until b. Sprouts are tender
How To Make Asian Chicken and Brussels Sprouts. We started out with chicken thighs, you could use chicken breast too but the thighs made it taste more like Chinese food to us. The brussels sprouts pictured here are ping-pong ball sized, so depending on size, you may need to quarter, or leave them whole. In a large bowl, combine the Brussels sprouts, butternut. I have always loved thinly sliced Brussels sprouts in salads (I slice mine on a mandoline - works like a veggie cutting charm) and I am a sucker for chopped salads with lots of texture, like that Chopped Thai Chicken Salad.
So that is going to wrap it up with this exceptional food brussels sprouts with chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
